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eat right prep questions -4 Questions and Answers Complete 100-.
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eat right prep questions #4Questions and Answers
Complete 100%
Denning [Date] [Course title]
,Using food-based menu planning, the required portion size for meat/meat alternate served in a
reimbursable lunch to students in grades 9 through 12 must be
1 oz.
2 oz.
3 oz.
4 oz. - Correct Answers: 2 oz.
When using the andragogy theory and strategy of learning, the nutrition professional should _____
a) arrange for those close to the clients to provide positive reinforcement.
b) serve as a role model, for example, by selecting nutrient-dense, lower-energy foods from a buffet.
c) carefully structure information about weight loss so that essential concepts are easy to identify.
d) assist clients in identifying weight loss strategies that could work for them. - Correct Answers: assist
clients in identifying weight loss strategies that could work for them.
*One of the principles of andragogy is that adults need to be involved in the planning of learning and the
teacher facilitates the learning and assists with identifying reinforcers.
Which additive is in baking powder and reacts with the sodium bicarbonate to produce carbon dioxide
gas?
Sodium aluminum sulfate
Sodium alginate
Sodium nitrite
Sodium propionate - Correct Answers: Sodium aluminum sulfate
Which additive would add sweetness, act as a stabilizer and thickener, and retain moistness in a muffin?
Sorbitol
Sodium acetate
Sodium bicarbonate
Saccharin - Correct Answers: Sorbitol
,Since July 2012, children in grades K through 5 must be served a minimum of ______ cup vegetables
with each National School Lunch Program reimbursable lunch.
¼
1/3
½
¾ - Correct Answers: 3/4
When using a nutrient database to calculate nutrient data for a recipe, a "blank" associated with a
nutrient generally means
reliable data have not been collected.
the food contains a negligible amount.
the food does not contain any amount of that nutrient.
the amount of the nutrient varies significantly from serving to serving. - Correct Answers: reliable data
have not been collected.
The third step in developing one's professional portfolio to maintain status as an RDN or NDTR include
_____
a) successfully passing the national exam established by the Commission on Dietetic Registration.
b) developing a learning plan that shows how the professional will meet established goals.
c) reflecting on one's professional practice to document current areas of expertise.
d) developing a learning plan that outlines how national goals for continuing professional education will
be met. - Correct Answers: developing a learning plan that shows how the professional will meet
established goals.
*The steps in developing a professional development portfolio are to (1) reflect on professional practice
to establish professional goals, (2) conduct a learning needs assessment to identify what you know now
and what you need to learn to reach goals, (3) develop a learning plan that shows how goals will be met,
(4) implement learning plan, and (5) evaluate learning plan outcomes.
, Rosa wants to plan a community nutrition program to encourage children ages 11-15 to consume
healthier afterschool snacks. She has reviewed the results of the community needs assessment, defined
program goals and objectives, and developed a program plan. Next, she should:
identify funding sources.
define the management system.
implement the program.
seek support from the parents and schools of intended participants. - Correct Answers: define the
management system.
Which of the following represents a formative evaluation of a community nutrition program designed to
encourage more first-time mothers to breastfeed?
a) Determine the percentage of first-time mothers who breastfeed because they watched a motivational
video when they attended prenatal checkups
b) Calculate the increase in first-time mothers who breastfeed because they watched a motivational
video when they attended prenatal checkups
c) Offer a take-home version of a motivational video to be watched at patient's leisure
d) Respond to patient's questions after presenting a motivational video at prenatal checkups - Correct
Answers: Respond to patient's questions after presenting a motivational video at prenatal checkups
Which of the following nutrients should a pregnant woman avoid excessive intake of?
Vitamin A
Vitamin B-6
Folic acid
Iron - Correct Answers: Vitamin A
Who is most at risk for insufficient sodium replacement during prolonged exercise?
Distance runners
Sprinters
Slow-pace runners
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