Exam (elaborations)
CULINARY CTE EXAM QUESTIONS AND ANSWERS
- Course
- Institution
CULINARY CTE EXAM QUESTIONS AND ANSWERS
[Show more]
Content preview
CULINARY CTE EXAM QUESTIONS ANDANSWERS
What is the proper rotation of inventory? - Answer-First product received is the first
product used
What is the recipe's yield? - Answer-Number of servings
Which part of the glass should the server not hold when refilling a glass? - Answer-The
rim
When scaling out (weighing) ingredients for baked products, what is the first step? -
Answer-Tare the scale without a container
What are the three main categories of food hazards or food contamination? - Answer-
Chemical, physical, biological
What ingredient is not necessary when preparing mayonnaise? - Answer-Cream
What is not a step of the HACCP system? - Answer-Establish a work schedule
What is the correct ratio of standard mirepoix (onions, celery, carrots)? - Answer-50%
onions, 25% celery, 25% carrots
In a formal table setting, how far should silverware be placed from the edge of the
table? - Answer-1 inch
What is the purpose of POS computerized system? - Answer-To manage inventories as
items are sold
Which items require a safety data sheet (SDS)? - Answer-Stainless steel cleaner
What should be used to measure 12oz. Of flour? - Answer-Scale
In the two-step cooling method, what temperature must food be cooled to within the first
2 hours? - Answer-70 degrees F
What food groups are in the current USDA nutritional guidelines? - Answer-Grain,
vegetables, fruits, dairy, protein
Which tool is not a grade manager garnishing tool kit? - Answer-Whisk
English service refers to which type of food service? - Answer-Family-style restaurant
, What is the most common foodborne illness? - Answer-Salmonella
What does 1 tsp equal? - Answer-1/3 T
Which method is not a safe way to extinguish a hot grease fire? - Answer-Douse with
water
What is not a reason for an inventory control system? - Answer-To develop menus
What should a professional sever do when something goes wrong? - Answer-
Acknowledge the problem, apologize, and resolve the problem
What is is FIFO? - Answer-first in first out
To prevent injury, which grade manager tool has a safety guard for slicing vegetables? -
Answer-Mandolin
What does cooking equal parts of fat and flour by weight produce? - Answer-Roux
What breakfast items provide the most food groups from current USDA nutritional
guidelines? - Answer-Whole grain cereal and milk
Which food is considered to be potentially hazardous? - Answer-Beef jerkey
Before a waiter delivers plated food from the kitchen to the customer, what should be
preformed? - Answer-Wipe plate rim clean
What is the safest way to thaw foods? - Answer-In the refrigerator
What regulatory agency is responsible for inspection of food safety and sanitation in a
commercial kitchen? - Answer-Food and Drug Administration FDA
Which outcome is not a benefit of using a computerized system for purchasing and
inventory control? - Answer-To manage time
What causes botulism? - Answer-Improperly canned food
Which material is not recyclable? - Answer-Glass
What is a combination cooking method? - Answer-Braising
What is the minimum temperature acceptable for a refrigerated food shipment? -
Answer-41 degree f
Which service is preformed at the left side of the guest? - Answer-Serving each course
The benefits of buying summaries with Stuvia:
Guaranteed quality through customer reviews
Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.
Quick and easy check-out
You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.
Focus on what matters
Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!
Frequently asked questions
What do I get when I buy this document?
You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.
Satisfaction guarantee: how does it work?
Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.
Who am I buying these notes from?
Stuvia is a marketplace, so you are not buying this document from us, but from seller biggdreamer. Stuvia facilitates payment to the seller.
Will I be stuck with a subscription?
No, you only buy these notes for $12.49. You're not tied to anything after your purchase.
Can Stuvia be trusted?
4.6 stars on Google & Trustpilot (+1000 reviews)
83637 documents were sold in the last 30 days
Founded in 2010, the go-to place to buy study notes for 14 years now