ATI Nutrition Exam 2024 | Ati Nutrition
Exam Update Latest 2024 Questions and
Correct Answers Rated A+
Question 1: A nurse Is providing dietary teaching about prevention of
neural tube defects in the fetus to a client who is pregnant. Which of
the following nutrients should the nurse recommend?
● Calcium
● Folate
● Vitamin B12
● Magnesium -ANSWER-● folate
Question 2: A nurse is caring for a client who had a stroke and has
manifestations of dysphagia.
Which of the following interventions should the nurse take?
● Tilt the clients head backward to facilitate swallowing.
● Use liquids to clear food from the client's mouth
● Add a thickening agent to liquids
● Place the client in a semi-Fowler's position. -ANSWER-● Add a
thickening agent to liquids
Question 3: A nurse is providing discharge teaching to an older adult
client who lives alone.
Which of the following strategies should the nurse include to address
the client's decreased sense
of taste and smell?
● Maintain consistent food textures at mealtimes.
● Use kosher salt in place of table salt.
● Label and date food in the refrigerator.
● Wait 1 hour after eating to consume fluids. -ANSWER-● Maintain
consistent food textures at mealtimes
Question 4: A nurse is teaching a client who has a goiter appropriate
food choices related to
,dietary needs. Which of the following client statements indicates an
understanding of the
teaching?
● 'I will eat more tuna"
● "I will eat more red meat"
● "I will eat bananas for a snack"
● "I would eat blueberries every morning" -ANSWER-● 'I will eat more
tuna"
Question 5: A nurse is reviewing the laboratory findings of a client who
has Clostridium difficile.
Which of the following findings should indicate to the nurse that the
client is experiencing fluid
volume deficit?
● Potassium 3.5 mEq/L
● HCT 53%
● Sodium 145 mEq/L
● HbA1c 5% -ANSWER-● HCT 53%
Question 6: A client in the oliguric phase of acute renal failure had a
urinary output of 420 ml
during the preceding 24-hour period. How much fluid should the nurse
plan to provide the client
over the next 24 hr?
● 2,550 ml
● 1,530 ml
● 920 ml
● 2,040 ml -ANSWER-● 920 ml
Question 7: A nurse is teaching a client ways to manage anorexia
while receiving radiation
therapy. Which of the following instructions should the nurse include in
the teaching?
● "Limit High-kilocalorie supplements to between meals."
● "Eat hot food rather than cold foods."
● "Avoid overeating during "good" days."
Question 8: A nurse is teaching a client who is receiving bolus feeding
through a nasogastric tube
about dumping syndrome. The nurse should instruct the client to
report which of the following
manifestations?
● Constipation
● Bradycardia
● Drowsiness
● Dizziness -ANSWER-●Bradycardia
Question 9: A client is receiving a thiazide diuretic for treatment of
hypertension. Which of the
following foods selected by the client reflects understanding of the
nurses teaching regarding this
medication?
● Navy beans and ham
● Baked potato
● Cheddar cheese
● Beef broth -ANSWER-● Baked potato
Question 10: A nurse is teaching about nutrition to a client who has a
new diagnosis of chronic
kidney disease. Which of the following recommendations should the
nurse include in the
teaching?
● Limit calcium intake
● Increase potassium intake
● Limit protein intake
● Increase phosphorus intake -ANSWER-● Limit protein intake
Question 11: A nurse is caring for a client who has stomatitis following
radiation therapy. Which
of the following interventions is appropriate for the nurse to take?
● Discourage the use of a straw.
, ● Offer the client frozen bananas as a snack.
● Serve the client hot meals.
● Avoid serving sauces or gravies. -ANSWER-● Offer the client frozen
bananas as a snack
A nurse is teaching the Guardians of a school-age child about
nutrition. Which of
the following statements should the nurse make?
● You should have your child skip breakfast
● You should eat meals together most of the time
● You should provide your child with whole fat milk
● You should reward good behavior with food -ANSWER-● You
should eat meals together most of the time
Question 13: A nurse is assessing an older adult client who has
dysphagia and is experiencing
dehydration. Which of the following findings should the nurse expect?
● Tachycardia
● Distended neck veins
● Decrease respiratory rate
● Hypertension -ANSWER-● Tachycardia
Question 14: A nurse is teaching a client who has a new prescription
for tetracycline. Which of
the following nutritional considerations should the nurse include in the
teaching?
● Increase vitamin C intake while taking this medication
● Avoid taking this medication with milk products
● Eliminate raw fruits and vegetables until 2 weeks after completing
this medication
● Take a folic acid supplement while on this medication -ANSWER-●
Avoid taking this medication with milk products
Question 15: A nurse is planning care for a client who had a stroke
and is having difficulty
eating. Which of the following interventions should the nurse include in
the plan?
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