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SCSC 444 EXAM 2 REVIEW QUESTIONS AND CORRECT REVISED ANSWERS

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SCSC 444 EXAM 2 REVIEW QUESTIONS AND CORRECT REVISED ANSWERS How long will hay last when stored in a barn? - Answer- indefinitely Alfalfa is marketed to the dairy industry based on - Answer- Relative feed value The best method for obtaining a forage sample for lab is the random grab method. - Answer- False Primary differences between silage and haylage is - Answer- moisture content durring storage Storage loss is highest for - Answer- Silage Harvest loss is highest for - Answer- hay Silage is typically stored in what type of silos? - Answer- 1. upright 2. Bunker 3. Trench Which has the lowest pH during storage? - Answer- silage The first step in the ensiling process is - Answer- aerobic pH range for stable silage is - Answer- 3.6 - 4.2 Second stage in ensiling a crop - Answer- Anaerobic phase The first step in the ensiling process is designed to increase temperature and - Answer- eliminate CO2 Nitrate levels can be reduced in silos by 50-100% - Answer- true Haylage achieves a lower pH and stores longer then silage - Answer- false due to the small size of individually wrapped bales, haulage is easily marketed from farm to farm - Answer- False only broadleaf plants can be considered weeds - Answer- false

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SCSC 444
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SCSC 444 EXAM 2 REVIEW QUESTIONS
AND CORRECT REVISED ANSWERS
How long will hay last when stored in a barn? - Answer- indefinitely

Alfalfa is marketed to the dairy industry based on - Answer- Relative feed value

The best method for obtaining a forage sample for lab is the random grab method. -
Answer- False

Primary differences between silage and haylage is - Answer- moisture content durring
storage

Storage loss is highest for - Answer- Silage

Harvest loss is highest for - Answer- hay

Silage is typically stored in what type of silos? - Answer- 1. upright
2. Bunker
3. Trench

Which has the lowest pH during storage? - Answer- silage

The first step in the ensiling process is - Answer- aerobic

pH range for stable silage is - Answer- 3.6 - 4.2

Second stage in ensiling a crop - Answer- Anaerobic phase

The first step in the ensiling process is designed to increase temperature and - Answer-
eliminate CO2

Nitrate levels can be reduced in silos by 50-100% - Answer- true

Haylage achieves a lower pH and stores longer then silage - Answer- false

due to the small size of individually wrapped bales, haulage is easily marketed from
farm to farm - Answer- False

only broadleaf plants can be considered weeds - Answer- false

the leading cause for weed infestation in pastures are poor fertility and - Answer-
overstocking

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