Zaxby's Operations Test Exam Questions Complete Solutions Current Update
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Zaxby\\\'s
Institution
Zaxby\\\'s
Zaxby's Operations Test Exam Questions Complete Solutions Current Update
Washed and sanitized dishes must be: - Answers - stacked on the rack to air dry
you should allow brownies to cool ______ - Answers - completely
When pre-cooking fresh bone-in wings, shake the fryer basket at the ____ ...
Zaxby's Operations Test Exam
Questions Complete Solutions
Current Update
Washed and sanitized dishes must be: - Answers -✔✔ stacked on the rack to air dry
you should allow brownies to cool ______ - Answers -✔✔ completely
When pre-cooking fresh bone-in wings, shake the fryer basket at the ____ minute make
on the timer and again at the _____, 4:00, and 2:00 minute marks. - Answers -✔✔
8:00; 6:00
What is the approved procedure for cutting baking used to build sandwiches? - Answers
-✔✔ Place bacon on cutting board and cut crosswise
what is the cook time for onion rings? - Answers -✔✔ 1:35
The paring knife is used to slice approximately ____ from the stem ends of the roma
tomatoes. - Answers -✔✔ 1/4 inch
How much is cut off from both ends of lemons during prep? - Answers -✔✔ 1/8th inch
A guest must be greeted within ____ seconds of entering the store. - Answers -✔✔ 5
Which chemical is approved for cleaning the drive-thru window? - Answers -✔✔ all-
purpose cleaner
what chemical used to clean the front of house countertops? - Answers -✔✔ all-
purpose cleaner
What color cutting board is used to prep croutons? - Answers -✔✔ white
When should you repeat guest orders before completing the order transaction? -
Answers -✔✔ always repeat orders back to the guest
which solution is used to wipe the exterior and interior of the door to the ice machine? -
Answers -✔✔ quat sanitizer solution
How long can a guest be placed on hold if they call the store? - Answers -✔✔ 60
seconds
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