100% satisfaction guarantee Immediately available after payment Both online and in PDF No strings attached
logo-home
Host 154 Final Exam – Questions And Accurate Answers (Solved) $12.49   Add to cart

Exam (elaborations)

Host 154 Final Exam – Questions And Accurate Answers (Solved)

 1 view  0 purchase
  • Course
  • Institution

Host 154 Final Exam – Questions And Accurate Answers (Solved)

Preview 2 out of 11  pages

  • November 13, 2024
  • 11
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
avatar-seller
Host 154 Final Exam – Questions And Accurate
Answers (Solved)

Which of the following statements is a trend within the food and beverage
industry? Right Ans - More food and beverage operations are serving
ethically sourced food

Rick Jones, the General Manager of the Red Tree Restaurant, makes it a point
to meet with the owner of the restaurant as often as he can. This is a part of
which of the five practices of know-lead leadership? Right Ans - Knowing
others

Arjun is a server at the ABC Restaurant. He sees a family with a toddler sitting
down at one of his tables. Without being asked, he brings a booster seat to the
table along with crayons and a coloring book for the toddler. Arjun is
practicing: Right Ans - anticipatory servicce

How do managers contribute to positive, memorable dining experiences for
guests? Right Ans - All of the above
A.Greet guests personally
B.hire the best staff members available
C.act as a role member

Which of the following statements about philosophy of thinking and acting
like a owner is true? Right Ans - All of the above
A.thinking like the owner
B.staff members who care about others
C.staff members who think like te owner

Determining a life mission is part of which of the five practices of know-lead
leadership? Right Ans - Knowing-self

Cheng is passionate about the environment. He chooses to eat at a restaurant
that uses energy-saving equipment and has a recycling program. This is an
example of: Right Ans - An alignment of guest and business values

Theresa Ortiz is the Dining Room Manager of the Restful Hotel's restaurant.
She goes out of her way to get acquainted with all of the restaurant's

, managers and employees because she knows that without these internal
customers, the restaurant's external customers - guests - could not be served.
Theresa is following the ___________ practice of know-lead leadership. Right
Ans - Knowing others

Which of the following statements about guest feedback is true? Right Ans -
There are many ways for an operation to seek and obtain guest feedback.

These guests were born between the late 1970's and the early twenty-first
century. They tend to be adventurous eaters who enjoy various cuisines and
intense flavors. These guests belong to the __________market. Right Ans -
Millennial

When a food item is cooked by direct heat from above, it is said to be: Right
Ans - broiled

Samantha went to a restaurant where the food is displayed on counters and
tables, and she and the other guests can help themselves to as much of the
items as they wish to eat. Samantha is eating at a restaurant that is practicing
___________ service. Right Ans - Buffet

These guests are already in or are about to enter the mature market. They are
youth-oriented and generally physically active, prefer light and healthy food
options, and choose sodas, coffee, and iced tea more so than other
generations. These guests belong to the ___________ market. Right Ans - Baby
Boomer

Conducting background checks on prospective staff members and asking them
to undergo drug testing is typically part of the __________ process. Right Ans -
Selection

When handling silverware, bus persons should: Right Ans - Should never
touch the eating surfaces of silverware

Thomas, a restaurant server, always asks his guests if they would like an
appetizer after he takes their food orders. What Thomas is doing is called:
Right Ans - suggestive selling

The benefits of buying summaries with Stuvia:

Guaranteed quality through customer reviews

Guaranteed quality through customer reviews

Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.

Quick and easy check-out

Quick and easy check-out

You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.

Focus on what matters

Focus on what matters

Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!

Frequently asked questions

What do I get when I buy this document?

You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.

Satisfaction guarantee: how does it work?

Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.

Who am I buying these notes from?

Stuvia is a marketplace, so you are not buying this document from us, but from seller LeCrae. Stuvia facilitates payment to the seller.

Will I be stuck with a subscription?

No, you only buy these notes for $12.49. You're not tied to anything after your purchase.

Can Stuvia be trusted?

4.6 stars on Google & Trustpilot (+1000 reviews)

75632 documents were sold in the last 30 days

Founded in 2010, the go-to place to buy study notes for 14 years now

Start selling
$12.49
  • (0)
  Add to cart