What is the temperature danger zone? - ANSWER 40-140 F
What is the three point rule? - ANSWER There should be at least 3 points of the filet poking out of the bun for it to be big enough to serve.
What order does the bacon, egg, and cheese go on a biscuit? - ANSWER From bottom to top; bacon, ...
Chick-Fil-A BOH Training Test 100%
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What is the temperature danger zone? - ANSWER 40-140 F
What is the three point rule? - ANSWER There should be at least 3 points of the filet
poking out of the bun for it to be big enough to serve.
What order does the bacon, egg, and cheese go on a biscuit? - ANSWER From bottom
to top; bacon, egg, cheese
What do you do when times are going off? - ANSWER Turn off the timer, check the
temperature of the food, reset timer
What kind of oil is in the open fryer? - ANSWER Canola Oil
What kind of oil is in the pressure fryer? - ANSWER Peanut oil
What kind of oil is used on the grill? - ANSWER Canola Oil
What should the handles be set at to drop a fryer? - ANSWER Left down, fryer off
What should the handles be set at to use the hose on a fryer? - ANSWER Left down,
right up
What should the handles be at to pump a fryer back on? - ANSWER Left sideways, right
sideways, fryer on pump
What comes on the grilled sandwich from bottom to top? - ANSWER Mutigrain bun,
lettuce, tomato, grilled filet, top bun, grilled sleeve.
What side of the lettuce is supposed to be up? - ANSWER Shiny side
What size soup coming with a #11 meal? - ANSWER Large
What temperature do we bake cookies at? - ANSWER 325
How many hash browns approx go in a box? - ANSWER 12-14
How do we clean the sink after raw dishes? - ANSWER Rinse, spray multi-surface
cleaner, clean with towel, rinse, spray sanitizer
Rough side up or down on the original filet? - ANSWER Down
, What side goes up on the grilled sandwiches? - ANSWER Side that has the best grill
marks
How long are fries good? - ANSWER 5 minutes
How many pans of each type of chicken should be in the bottom of the breading table
for it to be considered stocked? - ANSWER 3 Reg, 2 Nug, 1 Strip, 1 Spicy, 1 Grilled
Nug, 1 Grilled Filet
How many grilled filets can fit into the grill? - ANSWER 10
What goes on the grill to make grilled nugs? - ANSWER Racks
How often should you squeegee behind the breading table? - ANSWER Everynight
How long does it take for filets to cook? - ANSWER 4 minutes 20 seconds
How long does it take nuggets and strips to cook? - ANSWER 3 minutes
How often do you change the filter on the breading table? - ANSWER Everynight
How much longer is a well done nugget or filet get cooked? - ANSWER 45 Seconds
When should you brush the grill? - ANSWER After every batch of chicken
What way do you lay the filets on the grill? - ANSWER Rough side down, points out
What ways do you lay the filets on the basket? - ANSWER Rough side down, points in
What goes in the catering bag with all catering orders? Where is this located? -
ANSWER A catering pack, under soup pot by canola oil.
What does FIFO stand for? - ANSWER First In, First Out
How many filets can fill a basket? - ANSWER 24
How many folds for a cookie package? How many folds for CFA/spicy package? -
ANSWER 2
How do you bump orders and print stickers? - ANSWER Press the order number and
option.
What do you do after you put on a hair net? - ANSWER Wash your hands
What do you do if someone up front asks for something? - ANSWER Get that first
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