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Test Bank Complete_ Urinalysis and Body Fluids 7th Edition, (2020) by Susan King Strasinger & Marjorie Schaub Di Lorenzo All Chapters 1-17| Latest Documents| Verified $17.99
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Test Bank Complete_ Urinalysis and Body Fluids 7th Edition, (2020) by Susan King Strasinger & Marjorie Schaub Di Lorenzo All Chapters 1-17| Latest Documents| Verified

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Test Bank Complete_ Urinalysis and Body Fluids 7th Edition, (2020) by Susan King Strasinger & Marjorie Schaub Di Lorenzo All Chapters 1-17| Latest Documents| Verified

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  • December 11, 2024
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  • 7th edition
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  • Urinalysis And Body Fluids, 7th Edit
  • Urinalysis And Body Fluids, 7th Edit
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TEST BANK For Urinalysis and Body Fluids, 7th Edition by
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h Strasinger | Verified Chapters 1 - 17 | Complete Newest Version
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TEST BANK h

, URINALYSIS AND BODY FLUIDS 7TH EDITION TEST BANKh h h h h h h




Chapter 1: Safety and Quality Management
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Multiple Choice
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1. An example of a chemical hazard is:
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A. Carcinogen exposure h


B. Strained back h


C. Viral infection
h


D. Shock

ANS: A h


DIF: Level 1
h h


OBJ: 1-1h


TOP: Safety hazards
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2. Centrifuging an uncapped tube of urine is most likely to produce a/an:
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A. Electrical shock h


B. Broken tube h


C. Unbalancing
D. Aerosol

ANS: D h


DIF: Level 2
h h


OBJ: 1-1h


TOP: Safety hazards
h h




3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
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A. Host
B. Reservoir
C. Point of entry
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D. Point of exith h




ANS: B h


DIF: Level 1
h h


OBJ: 1-2h


TOP: Chain of infection
h h h

,4. The chain of infection includes all of the following except a:
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A. Source
B. Host
C. Disinfectant
D. Transmission method h




ANS: C h


DIF: Level 1
h h


OBJ: 1-2 h


TOP: Chain of infection
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5. You arrive to work in the clinical laboratory with a small cut on your hand. Your supervisor
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removes you from specimen collection (phlebotomy) duties for the day, citing chain of infection
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protocols. Why is your supervisor concerned about the cut on your hand?
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A. Because you will not have the mobility in your hand to properly collect blood.
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B. Because you are going to have to wear a bandage all day long.
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C. Because you have a point of entry that could expose you to infectious agents.
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D. Because you are going to be an active transmitter of infection onto general surfaces.
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ANS: C h


DIF: Level 3
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OBJ: 1-2 h


TOP: Chain of infection
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6. Which of the following guidelines states that laboratory personnel should consider all patients
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as possible carriers of blood-borne pathogens?
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A. Urinalysis precautions h


B. Blood-borne pathogen precautions h h


C. Standard precautions h


D. Body fluid precautions h h




ANS: C h


DIF: Level 1
h h


OBJ: 1-3 h


TOP: Standard precautions
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7. The Centers for Disease Control and Prevention (CDC) recommends that universal
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precautions be followed when encountering:
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A. Specimens containing visible blood h h h


B. Patients who are infected with blood-borne pathogens
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, C. All body fluid specimens
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D. Specimens that may produce aerosols h h h h




ANS: A h


DIF: Level 1
h h


OBJ: 1-3h


TOP: Standard precautions
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8. Which of the following CDC guidelines considers all moist body substances to be potentially
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infectious and stresses hand washing?
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A. Universal precautions h


B. Body fluid precautions
h h


C. Standard precautions h


D. Health-care personnel standards h h




ANS: C h


DIF: Level 1
h h


OBJ: 1-4h


TOP: Blood-borne pathogens
h h




9. The Occupational Exposure to Blood-Borne Pathogens Standard is:
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A. A guideline developed by the Food and Drug Administration (FDA)
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B. Guidelines recommended by the Clinical and Laboratory Standards Institute (CLSI)
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C. A guideline recommended by the Centers for Disease Control and Prevention (CDC)
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D. A law enforced by the Occupational Safety and Health Administration (OSHA)
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ANS: D h


DIF: Level 1
h h


OBJ: 1-4h


TOP: Blood-borne pathogens
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10. A laboratory worker who observes a red hand rash after removing gloves should:
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A. Avoid wearing gloves for 2 days
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B. Wash the hands with antimicrobial soap
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C. Apply cortisone cream to the hands
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D. Avoid wearing latex gloves in the future
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ANS: D h


DIF: Level 2
h h


OBJ: 5 h

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