By Karin C. Vanmeter Phd Latest Version.
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,table of contents
chapter 01: scope of microbiology ........................................................................................................................ 3
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................... 3
chapter 02: chemistry of life ............................................................................................................................... 10
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 10
chapter 03: cell structure and function ........................................................................................................... 16
vanmeter: microbiology for the healthcare professional, 3nd edition .......................................................... 16
chapter 04: bacteria and archaea ......................................................................................................................... 24
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 24
chapter 05: viruses ............................................................................................................................................ 29
vanmeter: microbiology for the healthcare professional, 5nd edition .......................................................... 29
chapter 06: eukaryotic microorganisms............................................................................................................... 34
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 34
chapter 07: physical and chemical methods of control........................................................................................ 39
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 39
chapter 08: microbiological laboratory techniques ............................................................................................. 44
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 44
chapter 09: microbiological laboratory safety issues .......................................................................................... 49
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 49
chapter 10: pharmacology ................................................................................................................................... 54
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 54
chapter 11: antimicrobial drugs........................................................................................................................... 59
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 59
chapter 12: infection and disease ........................................................................................................................ 64
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 64
chapter 13: the immune response and lymphatic system vanmeter: microbiology for the healthcare
professional, 3nd edition ..................................................................................................................................... 69
chapter 14: infections of the integumentary system, soft tissue, and musculoskeletalsystem ............................. 75
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 75
chapter 15: infections of the respiratory system............................................................................................. 79
vanmeter: microbiology for the healthcare professional, 3nd edition .......................................................... 79
chapter 16: infections of the gastrointestinal system ........................................................................................... 84
vanmeter: microbiology for the healthcare professional, 3nd edition ................................................................. 84
chapter 17: infections of the nervous system and sensory structuresvanmeter: microbiology for the healthcare
professional, 3nd edition .................................................................................................................................... 89
chapter 18: infections of the cardiovascular and circulatory systemvanmeter: microbiology for the healthcare
professional, 3nd edition ..................................................................................................................................... 94
chapter 19: infections of the urinary system ....................................................................................................... 99
vanmeter: microbiology for the healthcare professional, nd edition ................................................................... 99
chapter 20: infections of the reproductive system ............................................................................................. 104
vanmeter: microbiology for the healthcare professional, 3nd edition ............................................................... 104
chapter 21: sexually transmitted infections/diseases ......................................................................................... 109
vanmeter: microbiology for the healthcare professional, 3nd edition ............................................................... 109
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, chapter 22: human age and microorganisms ..................................................................................................... 114
vanmeter: microbiology for the healthcare professional, 3nd edition ............................................................... 114
chapter 23: microorganisms in the environment and effects on human healthvanmeter: microbiology for
the healthcare professional, nd edition.......................................................................................................... 119
chapter 24: emerging infectious diseases .......................................................................................................... 124
vanmeter: microbiology for the healthcare professional, 3nd edition ............................................................... 124
chapter 25: biotechnology ................................................................................................................................. 128
vanmeter: microbiology for the healthcare professional, 3nd edition ............................................................... 128
bank
chapter 01: scope of microbiology
vanmeter: microbiology for the healthcare professional, 3nd edition
multiple choice
1. in the sixteenth century a father-and-son team, by the name of , produced a
compound microscope consisting of a simple tube with lenses at each end.
a. van leeuwenhoek
b. semmelweis
c. janssen
d. hooke
ans: c ref: p. 3
2. “animalcules” were first described by
a. robert hooke.
b. antony van leeuwenhoek.
c. hans janssen.
d. john needham.
ans: b ref: p. 3
3. micrographia, a publication illustrating insects, sponges, as well as plant cells, was published
by
a. robert hooke.
b. antony van leeuwenhoek.
c. hans janssen. nursingtb.com
d. john needham.
ans: a ref: p. 3
4. low-power microscopes designed for observing fairly large objects such as insects or worms
are
a. electron microscopes.
b. dark-field microscopes.
c. fluorescence microscopes.
d. stereomicroscopes.
ans: d ref: p. 5
5. a microscope that provides a three-dimensional image of a specimen is a
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, a. dark-field microscope.
b. transmission electron microscope.
c. bright-field microscope.
d. scanning electron microscope.
ans: d ref: p. 7
6. the tool of choice to observe living microorganisms is the
a. bright-field microscope.
b. phase-contrast microscope.
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