Dit document bevat duidelijk gestructureerd overzichten voor de onderdelen Vitaminen, Mineralen, spoorelementen, Voedingsdriehoek en additieven. Super handig, al zeg ik het zelf.
Curcumine
Vetoplosbaar + warmte stabiel
E 100 Extract uit wortelstokken v Curcuma longa
Snelle verbleking oiv zuurstof
Chlorofyllen
Bijzonder gevoelig vr licht & zuur = slechte stabiliteit
E 140
Stabiliteit verbeteren : complexeren met koperionen
Carotenoïden
Lipochrome stoffen = vetoplosbaar
E 160 Β-caroteen = pro vit A --> bestandsdeel boter, kaas, wortelen
Gevoelig in basisch milieu + oxidatie oiv licht & lucht
Capsanthine & Capsorubine
In paprika-extract Vetoplosbare, pikante specerij
E 160
Toepassing in vleebereiding & sauzen
Bietenrood of betanine
Bevat roe (betacyaninen) & gele (betaxanthinen) pigmenten Niet zo stabiel = Licht & warmte gevoelig
E 162
= betalainen Vnl vr niet lang bewaarde levensmiddelen
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