INMAN DOMAINS 3 & 4
QUESTIONS/299 QUESTIONS AND
ANSWERS (A+)
What temperature range is recommended for a dairy
refrigerator?
a. 28 - 32 'F
b. 36 - 40 'F
c. 45 - 50 'F
d. 55 - 60 ' F - √Answer :36 - 40 'F
Quiz :Which piece of food service equipment is the least
energy efficient?
a. convection oven
b. deck oven
c. steam-jacketed kettle
d. rotary oven - √Answer :deck oven
Quiz :A Dietitian ordering canned goods can be assured
of a reliable product if they:
a. buy directly from the manufacturer
b. accept the most reasonable bid
c. conduct a can cutting analysis
d. buy the same brand, grade, size as the last time -
√Answer :conduct a can cutting analysis
Quiz :Which piece of food service equipment may be
restricted by a local law?
a. toaster
b. steam-jacketed kettle
c. convection oven
d. garbage disposal - √Answer :garbage disposal
,Quiz :What gas is released from a fire?
a. helium
b. hydrogen
c. carbon dioxide
d. carbon monoxide - √Answer :carbon monoxide
Quiz :If you worked overtime and did not get paid, which
labor law would help your claim?
a. The Equal Opportunity Act
b. The Fair Labor Standards Act
c. The Equal Pay Act
d. The Civil Rights Act - √Answer :The Fair Labor
Standards Act
Quiz :If a female is hired and does not receive the same
pay as a male in the same position, she can seek help
from:
a. The Equal Opportunity Act
b. The Fair Labor Standards Act
c. the Equal Pay Act
d. The Fair Wage Act - √Answer :the Equal Pay Act
Quiz :What is the labor turnover rate if 6 employees in a
department of 55 were terminated and replaced?
a. 12%
b. 10%
c. 9%
d. 11% - √Answer :6/55 x 100 = 11%
Quiz :What is the food cost percentage if the cost of
food is $325 and the income is $865?
a. 38%
,b. 36%
c. 34%
d. 32% - √Answer :$325/$865 x 100 = 38%
Quiz :If a union member repeatedly arrives late you
should...
a. fire him
b. report him to management
c. say nothing to make a note of it
d. forget it - √Answer :report him to management
Quiz :What method of food service is used when one
school delivers meals to another?
a. ready-prepared
b. commissary-satellite
c. assembly serve
d. cook-chill - √Answer :commissary-satellite
Quiz :After an outbreak of food-borne in the cafeteria,
you discover one of your employees has an infected cut
on his finger. You should:
a. call the state police health office to investigate
b. have the lab culture the kitchen
c. fire the employee
d. send the employee home until the cut has healed -
√Answer :send the employee home until the cut has
healed
Quiz :If an employee works 5 days each week, how
many regular employees can be covered by one relief
employee?
a. 1 1/2
b. 2
, c. 2 1/2
d. 3 - √Answer :2 1/2
Quiz :How much hamburger will it take to make 300
three ounce patties with a 20% shrinkage?
a. 52 lbs.
b. 68 lbs.
c. 90 lbs.
d. 70 lbs. - √Answer :100% - 20% = 80 %
3 oz x 300 = 900 oz
900 oz/16oz/lb = 56 lb
56 lb/80% = 70 lb
Quiz :A food service operates with a 35% food cost. If a
menu item has a raw food cost of $1.25, and it takes an
employee 45 minutes at $6.00 an hour to prepare, what
is the traditional selling price?
a. $2.75
b. $3.25
c. $2.50
d. $3.58 - √Answer :1.00/0.35 x $1.25 = $3.57
Quiz :An 8 lb. roast beef cost $2.79/lb. The edible
portion is 65%. What is the AP price f the roast?
a. $21.19
b. $22.00
c. $22.32
d. $23.04 - √Answer :8 lb. x $2.79/lb = $22.32
Quiz :The FDA:
I. Inspects meat, poultry, fish, eggs
II. inspects factories
III. enforces the Food, Drug and Cosmetic Act
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