Exam (elaborations)
Test Bank For Fundamentals of Economics 6th Edition by William Boyes
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Chapter 3—Applications of Demand and Supply MULTIPLE CHOICE 1. A change in consumer tastes for low-carb food and a decrease in their preferences for low-fat meals does not lead to which of the following? a. An inward shift of the demand curve for low-fat meals b. An outward shift of th...
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