Exam (elaborations)
State food safety Practice exam, State Food Safety correctly answered graded A+ 2024/2025
- Module
- Institution
A manager is training a new food worker on proper manual ware washing What must the manager include in this training? - correct answer A. To sanitize utensils before washing them B. To keep the wash solution at a cold temperature 'C. To measure the concentration if the sanitizing solution' ...
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