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Jean Inman Domains 3&4 - Questions with Explanations of Answers Latest Update 2024 £7.16   Add to cart
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Jean Inman Domains 3&4 - Questions with Explanations of Answers Latest Update 2024
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Jean Inman Domains 3&4 - Questions with Explanations of Answers Latest Update 2024

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  • June 16, 2024
  • 6
  • 2023/2024
  • Exam (elaborations)
  • Questions & answers

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  • jean inman domains 34 questions with explanatio

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Jean Inman Domains 3&4
Temperature range for dairy refrigerator - ✅✅-36-40
✅✅
School breakfast and lunch programs provide how much of the RDA combined? -
-1/2

How to assure that canned goods are a reliable product - ✅✅-can cutting analysis
Food service equipment that may be banned by local law - ✅✅-garbage disposal

Gas released from a fire - ✅✅-carbon monoxide

Labor law to help if you worked overtime and were not paid - ✅✅-Fair Labor
Standards Act

Law to protect disputes over gender biased pay - ✅✅-Equal Pay Act
If a union member repeatedly arrives late, you should... - ✅✅-report him to
management


✅✅
If an employee works 5 days each week, how many regular employees can be
covered by 1 relief employee? - -2.5


✅✅
Inspects factories, enforces foods, drug, and cosmetic act, and monitors interstate
shipping of shellfish - -FDA


✅✅
Management functions that should require the greatest allotment of time -
-directing and controlling


✅✅
Type of power that is ineffective in motivating behavioral change and may create
resistance - -coercive

Labor turnover rate - ✅✅-number of new employees / employees at the end of the
period

EAR is used to - ✅✅-assess the nutrient adequacy of a population
Paid employee who represents other union workers - ✅✅-shop steward

Most energy efficient oven - ✅✅-convection


✅✅
Type of leadership style shown with a circular organizational chart -
-participative

, When can a citizen have impact on a bill? - ✅✅-when the bill is in public hearings
✅✅-0 - -10
Temp for frozen fruits an veg -

Management's basic function is - ✅✅-planning


✅✅
Responsibility, recognition by management, and participation in decision-making are
all considered true motivators by: - -Herzberg

✅✅-increasing productivity
Quality circles are useful in -

The Y theory of management is - ✅✅-democratic


✅✅
A graphic representation of the separate steps in a procedure using symbols is -
-a process chart


✅✅
The number of work movements between pieces of equipment is indicated on -
-a cross chart

What procedure is binding and cannot be changed? - ✅✅-arbitration
✅✅
Arbitration is - -a hearing between labor and management during an impasse
to aid in settling disputes

Food items that require the highest humidity - ✅✅-fruits and vegetables
Function of BHA and BHT - ✅✅-prevent lipid oxidation
✅✅
Most important CCP to monitor in preparation and service of canned cream soup is -
-during steam table holding

Ingredient to add bulk to frozen yogurt -✅✅-microcrystalline cellulose
When meat is irradiated, the best flavor comes from - ✅✅-meat that has been
frozen


✅✅
System to use to increase the number of patrons served in the cafeteria -
-scramble system

✅✅-labor minutes per day
Example of productivity management -

Management function used when preparing a budget - ✅✅-controlling

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