100% satisfaction guarantee Immediately available after payment Both online and in PDF No strings attached
Previously searched by you
Test Bank for Infection Control and Management of Hazardous Materials for the Dental Team 7th Edition by Chris Miller. All 30 Chapters Included & Updated|241 Pages|36USD|£29.59
Add to cart
Test Bank for Infection Control and Management of Hazardous Materials for the Dental Team 7th Edition by Chris Miller. All 30 Chapters Included & Updated|241 Pages|36USD|
Infection Control and Management of Hazardous Materials for the Dental Team - E-Book
Test Bank for Infection Control and Management of Hazardous Materials for the Dental Team 7th Edition by Chris Miller. All 30 Chapters Included & Updated|241 Pages|36USD|
Test Bank for Infection Control and Management of Hazardous Materials for the Dental Team, 7th Edition by Chris Miller
Tes...
Test Bank for Medical-Surgical Nursing 8th Edition by Mary Ann Linton & Adrianne Dill - Matteson - Complete, Elaborated and Latest Test Bank. All Chapters Included | Complete Solution | Grade A+.
Test Bank for Infection Control and Management of Hazardous Materials for the Dental Team 7th Edition by Chris Miller. All 30 Chapters Included & Updated ISBN:9780323764933
All for this textbook (3)
Written for
American Intercontinental University Online
Dental Health
All documents for this subject (2)
1
review
By: WendyJohnson • 1 month ago
Seller
Follow
Sturdydrone
Reviews received
Content preview
TEST B
,Due to the website upload size restrictions some documents maybe incomplete. We shall
send you the document directly to your email in within 2 hours of your purchase
Alternatively, you can send an email to: sturdydrone2707@gmail.com or
kriswilliams2707@gmail.com
The title documents are available in full on the following links. We respond and resolve to
all queries within 2 hours.
Kindly contact us for the full document or visit: https://issuu.com/allcollegetextsolutions
,Chapter 01: Scope of Microbiology and Infection Control
Miller: Infection Control and Management of Hazardous Materials for the Dental
Team, 7th Edition
MULTIPLE CHOICE
1. Who is reported to have first observed microbes?
a. Pasteur
b. Oliver Wendell Holmes
c. Lister
d. Leeuwenhoek
ANS: D
Pasteur, Oliver Wendell Holmes, and Lister made other important contributions to
microbiology. Leeuwenhoek first observed microbes and called them “animalcules.”
PTS: 1 DIF: Recall REF: p. 2 OBJ: 2
TOP: CDA, Infection Control, Does not apply
2. What year were microbes first observed?
a. 1667
b. 1880
c. 1956
d. 1975
ANS: A
Leeuwenhoek first observed microbes and called them “animalcules” in 1667, 1880, 1956,
and 1975 are all too recent.
PTS: 1 DIF: Recall REF: p. 2 OBJ: 2
TOP: CDA, Infection Control, Does not apply
3. Choose the microbial killing method referred to as pasteurization.
a. 121C for 20 minutes
b. 212F for 5 minutes
c. 63C for 30 minutes
d. 37C for 10 minutes
ANS: C
121C for 20 minutes achieves sterilization. 212F for 5 minutes is the temperature of
boiling water. 63C for 30 minutes achieves pasteurization which kills harmful microbes
in liquids such as milk. 37C for 10 minutes is body temperature.
4. When was the “Golden Age of Microbiology”?
a. Mid to late 1600s
b. Mid to late 1700s
c. Mid to late 1800s
, d. Mid to late 1900s
ANS: C
Mid to late 1600s and mid to late 1700s were too early. Mid to late 1800s was the time
when many new discoveries in microbiology were made. Mid to late 1900s was too late.
PTS: 1 DIF: Recall REF: p. 2 OBJ: 2
TOP: CDA, Infection Control, Does not apply
5. What microbes are used to make vinegar, vitamins, drain cleaners, enzymes, and other
products?
a. Fungi
b. Viruses
c. Protozoa
d. Bacteria
ANS: D
Fungi can make antibiotics but not these products. Viruses grow inside living cells and do
not make such products. Protozoa are not very efficient in making such products. Bacteria
make these and other products when they are grown in large vats.
PTS: 1 DIF: Recall REF: p. 3 OBJ: 3
TOP: CDA, Infection Control, Does not apply
6. Which microbes are used to make pickles out of cucumbers?
a. Bacteria or fungi
b. Fungi or viruses
c. Viruses or yeasts
d. Bacteria of viruses
ANS: A
Bacteria or fungi make certain extracellular products that change cucumbers into pickles.
Viruses do not produce products that affect cucumbers.
PTS: 1 DIF: Recall REF: p. 3 OBJ: 3
TOP: CDA, Infection Control, Does not apply
7. What microbe is used to make bread dough rise?
a. Bacteria
b. Yeasts
c. Viruses
d. Protozoa
ANS: B
Bacteria do not produce enough carbon dioxide (CO2) to make the dough rise. Yeasts
metabolize carbohydrates to produce the gas bubbles of CO2 which causes the dough to
rise. Viruses only grow inside of living cells and do not have a regular metabolism.
Protozoa do not produce enough carbon dioxide (CO2) to make the dough rise.
PTS: 1 DIF: Recall REF: p. 3 OBJ: 3
TOP: CDA, Infection Control, Does not apply
The benefits of buying summaries with Stuvia:
Guaranteed quality through customer reviews
Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.
Quick and easy check-out
You can quickly pay through credit card for the summaries. There is no membership needed.
Focus on what matters
Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!
Frequently asked questions
What do I get when I buy this document?
You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.
Satisfaction guarantee: how does it work?
Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.
Who am I buying these notes from?
Stuvia is a marketplace, so you are not buying this document from us, but from seller Sturdydrone. Stuvia facilitates payment to the seller.
Will I be stuck with a subscription?
No, you only buy these notes for £29.59. You're not tied to anything after your purchase.
