University of Sunderland (UOS)
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Research Proposal Evaluate customer perception for the Corporate Social responsibility: case study Crown Plaza.
Research Methods For The Services Sector. Report of critical evaluation for the articles: “Incorporating a gender approach in the hospitality industry: Female executives’ perceptions” and “The future for Africa air transport: Learning from Ethiopian Airlines”.
Tourism Concepts And Issues. Report for the critical review of the academic reading: “Film tourism as heritage tourism: Scotland, diaspora and The Da Vinci Code (2006).
Report of Leadership and Management for the Service Sector. Green managers and the development of sustainable managers with references.
International Hospitality Management. Report. Case study Crowne Plaza with references.
International Hospitality Management. Report. Case study Crowne Plaza with references.
Gastronomy essay 200 words. Definition of globalization and critical evaluation.
Gastronomy exam essay 3000 words. Critically discuss globalisation and key underpinning aspects of homogenisation and heterogenization in relation to food and drink consumption and cultural identity.
Report of Digital Technologies in The Visitor Economy
Report of Digital Technologies in The Visitor Economy