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ATI Nutrition Proctored Exam 2023/2024 Complete Solution Package
ATI Nutrition Proctored Exam 2023/2024 Complete Solution Package
[Show more]ATI Nutrition Proctored Exam 2023/2024 Complete Solution Package
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A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the 
 	 
following should the nurse include in the teaching? Select all that apply. 
 
A.	Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking...
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Add to cartTerms in this set (184) 
 
 
1/6 
 
A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the 
 	 
following should the nurse include in the teaching? Select all that apply. 
 
A.	Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking...
ATI Nutrition Proctored Exam 2023
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Add to cartATI Nutrition Proctored Exam 2023
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A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking 
C.	Table sugar may be added to cereals 
D.	Drink ...
Preview 4 out of 35 pages
Add to cartA nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking 
C.	Table sugar may be added to cereals 
D.	Drink ...
1.	A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? 
a.	Recommend checking weight once weekly. 
b.	Obtain a 24-hr dietary recall. 
c.	Assist with creating an exercise plan. 
d.	Initiate a plan for diet modification....
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Add to cart1.	A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? 
a.	Recommend checking weight once weekly. 
b.	Obtain a 24-hr dietary recall. 
c.	Assist with creating an exercise plan. 
d.	Initiate a plan for diet modification....
Question: What makes up the largest portion of our total body weight? 
 
A.	fiber 
B.	protein 
C.	fats 
D.	water 
Answer: Water 
 
Question: Which vitamin helps with normal vision, tissue healing, and tissue strength? 
 
A.	Vitamin B 
B.	Vitamin K 
C.	Vitamin A 
D.	Vitamin D 
Answer: V...
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Add to cartQuestion: What makes up the largest portion of our total body weight? 
 
A.	fiber 
B.	protein 
C.	fats 
D.	water 
Answer: Water 
 
Question: Which vitamin helps with normal vision, tissue healing, and tissue strength? 
 
A.	Vitamin B 
B.	Vitamin K 
C.	Vitamin A 
D.	Vitamin D 
Answer: V...
A nurse is educating a client who is taking iron supplements about foods which aid in iron absorption. Which of the following foods is the best choice for the client to make? 
	A.	1 baked potato 
B.	1.5 cup OJ 
C.	1.5 cup low-fat milk 
D.	2 cups boiled green beans 
A.	One baked potato has 20mg of vi...
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Add to cartA nurse is educating a client who is taking iron supplements about foods which aid in iron absorption. Which of the following foods is the best choice for the client to make? 
	A.	1 baked potato 
B.	1.5 cup OJ 
C.	1.5 cup low-fat milk 
D.	2 cups boiled green beans 
A.	One baked potato has 20mg of vi...
A nurse is caring for a client who is receiving TPN. The current bag of TPN is empty & a new bag is not available on the unit. Which of the following solutions should the nurse infuse until a new bag of TPN is available? 
 
A.	Dextrose in 10% water 
B.	0.45% sodium chloride 
C.	Dextrose 5% in LR...
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Add to cartA nurse is caring for a client who is receiving TPN. The current bag of TPN is empty & a new bag is not available on the unit. Which of the following solutions should the nurse infuse until a new bag of TPN is available? 
 
A.	Dextrose in 10% water 
B.	0.45% sodium chloride 
C.	Dextrose 5% in LR...
Older adult clients will need more _____and vitamin ___to help maintain bone health. They may also be instructed to increase ____in their diet. 
- calcium and vitamin D increase fiber 
 
Older adults have decreased absorption of what three nutrients? 
1.	Vitamin B12 
2.	Folic acid 
3.	Calcium ...
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Add to cartOlder adult clients will need more _____and vitamin ___to help maintain bone health. They may also be instructed to increase ____in their diet. 
- calcium and vitamin D increase fiber 
 
Older adults have decreased absorption of what three nutrients? 
1.	Vitamin B12 
2.	Folic acid 
3.	Calcium ...
What type of food allergy reactions would the nurse assess prior to administering epi? - -nausea 
-vomiting 
-dyspnea 
-itching 
-dizziness 
-headache 
 
also: gasping for air, clenching throat, severe swelling on the face, etc. -these all indicate severe anaphylaxis 
 
Diet Management f...
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Add to cartWhat type of food allergy reactions would the nurse assess prior to administering epi? - -nausea 
-vomiting 
-dyspnea 
-itching 
-dizziness 
-headache 
 
also: gasping for air, clenching throat, severe swelling on the face, etc. -these all indicate severe anaphylaxis 
 
Diet Management f...
A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. 
 
A.	Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking 
C.	Table sugar may be added to cereals 
D.	D...
Preview 3 out of 25 pages
Add to cartA nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. 
 
A.	Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking 
C.	Table sugar may be added to cereals 
D.	D...
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