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Bundle for ZAXBYS BOH Exam Compilations with complete Solutions| Verified & Update| All Passed

Bundle for ZAXBYS BOH Exam Compilations with complete Solutions| Verified & Update| All Passed

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Zaxby's U Management Cert Exam Questions with Verified Answers

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Zaxby's U Management Cert Exam Questions with Verified Answers The ideal operating temperature for the walk-in freezer is: - Answer ️️ -0 or below Which of the following is allowed to be worn while on the clock? - Answer ️️ - plain wedding band As a best practice, at the end of the sh...

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Zaxby's Certification Exam – FOH Questions with correct Answer

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Zaxby's Certification Exam – FOH Questions with correct Answer While taking out trash, you should never pull the trash container liner out of the trash container in the dining room. - Answer ️️ -True Choose the approved chemical used to spot clean windows and other glass surfaces. - Answ...

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Zaxbys manager test-Questions and Answers (Graded A)

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Zaxbys manager test-Questions and Answers (Graded A) Non-protein label - Answer ️️ -Identify Date Time Initials Protein label - Answer ️️ -Identify P# Use by date Rack date 3 days from rack date Time Initial Where does the label go? - Answer ️️ -Where it faces the front and m...

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Zaxby's Certification Exam - BOH

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Zaxby's Certification Exam - BOH Which of the following solutions is used to fill the dish washing sink compartment? - Answer ️️ -Dishwashing solution Washed and sanitized dishes must be: - Answer ️️ -Stacked on the rack to air dry What color is the bucket used for holding the premix qu...

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Zaxby's BOH Certification Test-solved

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Zaxby's BOH Certification Test-solved What is the correct way to label prepped NON-protein food? - Answer ️️ - Identifier, Prep Date, Prep Time, Initials What is the correct way to label prepped protein food? - Answer ️️ -Identifier, P- #, Use by date, Rack Date, 3 days from Rack Date, ...

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Zaxby's Manager Certification Exam 2024 with complete solutions

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Zaxby's Manager Certification Exam 2024 with complete solutions Shelf life of FRESH Tenders - Answer ️️ -10 days; 48 hours prepped / marinated How long do fresh tenders marinate for? - Answer ️️ -At least 12 hours; you use 64oz of warm water (less than 80 degrees) per each bucket How m...

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Zaxbys assistant manager test- 2024 Questions with correct Answers

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Zaxbys assistant manager test- 2024 Questions with correct Answers Primary Storage for bacon - Answer ️️ -Walk-in cooler Wrapped cheese has a shelf life of? - Answer ️️ -24 hours Unopened pack of cheese has a shelf life of? - Answer ️️ -7 days Shelf life for bacon - Answer ️️ -1...

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Zaxbys Manager Test Questions and Answers

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Zaxbys Manager Test Questions and Answers If the hold time of food product is exceeded, what should you do with the food? - Answer ️️ -Track it as waste and discard it. What info is needed when taking a call in order(non-catering)? - Answer ️️ - Name and phone number What are the most i...

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