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Food Manager Exam (all 100% correct answers) Updated 2024 Food Manager Exam (all 100% correct answers) Updated 2024 An outbreak of Salmonella is commonly associated with ______. Undercooked poultry The restaurant staff noticed the health inspector coming in the door and assumed correctly the...
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Add to cartFood Manager Exam (all 100% correct answers) Updated 2024 Food Manager Exam (all 100% correct answers) Updated 2024 An outbreak of Salmonella is commonly associated with ______. Undercooked poultry The restaurant staff noticed the health inspector coming in the door and assumed correctly the...
Texas food manager Exam 2024 Questions and Answers, 100% Correct What is the most direct cause of customer loyalty? High food safety standards Which agency publishes the food code? FDA Good idea Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea use toma...
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Add to cartTexas food manager Exam 2024 Questions and Answers, 100% Correct What is the most direct cause of customer loyalty? High food safety standards Which agency publishes the food code? FDA Good idea Keep up with daily pest control tasks & Return dented canned food to the vendor Bad Idea use toma...
AAA Food manager certification Question and Answers 100% Correct – Latest 2024 AAA Food manager certification Question and Answers 100% Correct – Latest 2024 A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? Hepatitus A Under ideal co...
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Add to cartAAA Food manager certification Question and Answers 100% Correct – Latest 2024 AAA Food manager certification Question and Answers 100% Correct – Latest 2024 A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? Hepatitus A Under ideal co...
Food Manager Practice Exam 2024|Answered 100% Correctly Can homemade salad dressing be sold in public food service establishment? No, homemade foods may not be sold or used in a public food service establishment During a delivery of frozen products the manager on duty should check the? Food is...
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Add to cartFood Manager Practice Exam 2024|Answered 100% Correctly Can homemade salad dressing be sold in public food service establishment? No, homemade foods may not be sold or used in a public food service establishment During a delivery of frozen products the manager on duty should check the? Food is...
Food Management Exam 2024 Questions and Answers 100% Correct Food Management Exam 2024 Questions and Answers 100% Correct the term 'sanitizing' is defined as reduce harmful microorganisms to safe levels in a cafe, there is one server left to handle the front of the house between the lunch ...
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Add to cartFood Management Exam 2024 Questions and Answers 100% Correct Food Management Exam 2024 Questions and Answers 100% Correct the term 'sanitizing' is defined as reduce harmful microorganisms to safe levels in a cafe, there is one server left to handle the front of the house between the lunch ...
Texas Food Handler/Manager Review|Questions and Answers, 100% Correct| Updated 2024 John is normally a cook at a food establishment but is re-assigned to cleaning tables. What symptom(s) does John likely have to cause him to be re-assigned? Persistent drainage from the nose, eyes, mouth An outb...
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Add to cartTexas Food Handler/Manager Review|Questions and Answers, 100% Correct| Updated 2024 John is normally a cook at a food establishment but is re-assigned to cleaning tables. What symptom(s) does John likely have to cause him to be re-assigned? Persistent drainage from the nose, eyes, mouth An outb...
Food Manager Review/Answered/100% Pass/2024 Food Manager Review/Answered/100% Pass/2024 Rinsing food contact surfaces in between tasks All of the following are effective ways to prevent cross contamination except__________. Handling raw meat and dressing the buns Employees must change glove...
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Add to cartFood Manager Review/Answered/100% Pass/2024 Food Manager Review/Answered/100% Pass/2024 Rinsing food contact surfaces in between tasks All of the following are effective ways to prevent cross contamination except__________. Handling raw meat and dressing the buns Employees must change glove...
Texas Food Safety Managers Test|100% Pass rate| Updated 2024 What must the person in charge of a nursing home do when A food handler has a sore throat and fever? A. Make the food handler wear a medical face mask. B. Allow the food handler to wash dishes. C. Send the food handler home. C. Sen...
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Add to cartTexas Food Safety Managers Test|100% Pass rate| Updated 2024 What must the person in charge of a nursing home do when A food handler has a sore throat and fever? A. Make the food handler wear a medical face mask. B. Allow the food handler to wash dishes. C. Send the food handler home. C. Sen...
KTH Food Handler/Manager Review| Q&A, 100% Pass|2024 KTH Food Handler/Manager Review| Q&A, 100% Pass|2024 The purpose of the Texas Establishment Food Rules is to safeguard the public health and to Provide consumers safe, unadulterated, honestly presented food In a cafe, there is on server le...
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Add to cartKTH Food Handler/Manager Review| Q&A, 100% Pass|2024 KTH Food Handler/Manager Review| Q&A, 100% Pass|2024 The purpose of the Texas Establishment Food Rules is to safeguard the public health and to Provide consumers safe, unadulterated, honestly presented food In a cafe, there is on server le...
Food Protection Manager| Questions and Answers, 100% Verified| Latest 2024 A foodborne outbreak is when you have at least (Blank) people showing similar symptoms from eating the same thing at the same location? 2 Which of the following is an example of a high risk population? A. Young People ...
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Add to cartFood Protection Manager| Questions and Answers, 100% Verified| Latest 2024 A foodborne outbreak is when you have at least (Blank) people showing similar symptoms from eating the same thing at the same location? 2 Which of the following is an example of a high risk population? A. Young People ...
Food Manager Exam 2024 (100% Pass Answers) Food Manager Exam 2024 (100% Pass Answers) All fruits and vegetables must be washed with _________. *sanitizing solution *portable water vinegar portable water A food manager must ensure written instructions are available for which of the followi...
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Add to cartFood Manager Exam 2024 (100% Pass Answers) Food Manager Exam 2024 (100% Pass Answers) All fruits and vegetables must be washed with _________. *sanitizing solution *portable water vinegar portable water A food manager must ensure written instructions are available for which of the followi...
Food Manager Exam/Answered/A+ Rated/2024 According to Centers for Disease Control and Prevention (CDC), each year how many people become sick due to foodborne illnesses? Over 76 million people According to Centers for Disease Control and Prevention (CDC), each year how many people are hospita...
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Add to cartFood Manager Exam/Answered/A+ Rated/2024 According to Centers for Disease Control and Prevention (CDC), each year how many people become sick due to foodborne illnesses? Over 76 million people According to Centers for Disease Control and Prevention (CDC), each year how many people are hospita...
360 ANSI training food test 2024|Answered 100% Correctly 360 ANSI training food test 2024|Answered 100% Correctly People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. accidentally deliberately with unwashed hands ...
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Add to cart360 ANSI training food test 2024|Answered 100% Correctly 360 ANSI training food test 2024|Answered 100% Correctly People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. accidentally deliberately with unwashed hands ...
360 food handling course (Texas)|Questions and Answers, 100% Correct| Updated 2024 When conducting inspections of Food establishments, the food program specialists generally focus on specific areas 1. Food safety practices 2. Time and temperature control 3. HACCP 4. Prevention against contamin...
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Add to cart360 food handling course (Texas)|Questions and Answers, 100% Correct| Updated 2024 When conducting inspections of Food establishments, the food program specialists generally focus on specific areas 1. Food safety practices 2. Time and temperature control 3. HACCP 4. Prevention against contamin...
Food Handlers 360 Training| Q & A, 100% Pass| Updated 2024 Food Handlers 360 Training| Q & A, 100% Pass| Updated 2024 A customer may legally pay for her drinks by all of the following means EXCEPT: Diamond earrings What is the maximum amount of distilled (hard) liquor any one drink may contain...
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Add to cartFood Handlers 360 Training| Q & A, 100% Pass| Updated 2024 Food Handlers 360 Training| Q & A, 100% Pass| Updated 2024 A customer may legally pay for her drinks by all of the following means EXCEPT: Diamond earrings What is the maximum amount of distilled (hard) liquor any one drink may contain...
Texas Food Handler 360Training Final Exam| Answered 100% Correctly| Updated 2024 Should shellfish, which is labeled frozen but received thawed, be accepted? No, if the shellfish has thawed during shipping You should never thaw food _______: At room temperature What is the proper way to hold gla...
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Add to cartTexas Food Handler 360Training Final Exam| Answered 100% Correctly| Updated 2024 Should shellfish, which is labeled frozen but received thawed, be accepted? No, if the shellfish has thawed during shipping You should never thaw food _______: At room temperature What is the proper way to hold gla...
360 Training Food Protection Manager Certification| Answered| A+ Rated|2024 360 Training Food Protection Manager Certification| Answered| A+ Rated|2024 after preliminary tasks what will the HACCP team need to work on the initial plan? follow the HACCP principles which of the following is not...
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Add to cart360 Training Food Protection Manager Certification| Answered| A+ Rated|2024 360 Training Food Protection Manager Certification| Answered| A+ Rated|2024 after preliminary tasks what will the HACCP team need to work on the initial plan? follow the HACCP principles which of the following is not...
Food Handlers Exam 2024 Questions and Answers (Graded A) A food handler's duties regarding food safety include all of the following practices EXCEPT: Prevention of food contamination Dispose of food that poses a potential threat to human health Handle, transport, and store food safely Preven...
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Add to cartFood Handlers Exam 2024 Questions and Answers (Graded A) A food handler's duties regarding food safety include all of the following practices EXCEPT: Prevention of food contamination Dispose of food that poses a potential threat to human health Handle, transport, and store food safely Preven...
Food Manager Certification|100% Answered Correctly| Updated 2024 Food Manager Certification|100% Answered Correctly| Updated 2024 Symptoms of Food borne illness cramping in the abdominal area, vomiting, nausea, diarrhea, fever, and dehydration. 2 foodborne illness 1. infection 2. contamin...
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Add to cartFood Manager Certification|100% Answered Correctly| Updated 2024 Food Manager Certification|100% Answered Correctly| Updated 2024 Symptoms of Food borne illness cramping in the abdominal area, vomiting, nausea, diarrhea, fever, and dehydration. 2 foodborne illness 1. infection 2. contamin...
Food Safety Manager Test - Practice Questions Answered 100% Correct with explanations| Latest 2024 What is a thermocouple? a. a metal probed thermometer b. a type of single us impermeable glove c. a thermostat in a walk in cooler d. a backflow prevention device a. a metal probed thermometer ...
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Add to cartFood Safety Manager Test - Practice Questions Answered 100% Correct with explanations| Latest 2024 What is a thermocouple? a. a metal probed thermometer b. a type of single us impermeable glove c. a thermostat in a walk in cooler d. a backflow prevention device a. a metal probed thermometer ...
Food Handlers Quiz Questions And Answers 100% Correct 2024 Food Handlers Quiz Questions And Answers 100% Correct 2024 After using a meat slicer, you should: Spray it with all-purpose cleaner and water rinse Wipe it down with clean cloth and bleach water Wash it with soapy water and rinse with ...
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Add to cartFood Handlers Quiz Questions And Answers 100% Correct 2024 Food Handlers Quiz Questions And Answers 100% Correct 2024 After using a meat slicer, you should: Spray it with all-purpose cleaner and water rinse Wipe it down with clean cloth and bleach water Wash it with soapy water and rinse with ...
Food handlers card test AZ Questions and Answers Already Graded A+| Latest 2024 What are three hazards people can get sick from? -physical -biological -chemical What are foodborne illnesses? Sicknesses caused from not washing your hands or not cooking to the proper temperature. What are pot...
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Add to cartFood handlers card test AZ Questions and Answers Already Graded A+| Latest 2024 What are three hazards people can get sick from? -physical -biological -chemical What are foodborne illnesses? Sicknesses caused from not washing your hands or not cooking to the proper temperature. What are pot...
Food Handlers final questions & Answers|100% Correct| Latest 2024 Food Handlers final questions & Answers|100% Correct| Latest 2024 if a food handler has been vomiting or has diarrhea, they should call in sick and don't return until the symtoms have been gone for at least 24 hours after washi...
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Add to cartFood Handlers final questions & Answers|100% Correct| Latest 2024 Food Handlers final questions & Answers|100% Correct| Latest 2024 if a food handler has been vomiting or has diarrhea, they should call in sick and don't return until the symtoms have been gone for at least 24 hours after washi...
Food Handler Training - Riverside, CA Final Exam| Answered 100% Correctly| Updated 2024 What should a food worker use to retrieve ice from an ice machine? A scoop stored outside the ice A food worker cooks scrambled eggs that will be served immediately. What is the minimum internal temperature ...
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Add to cartFood Handler Training - Riverside, CA Final Exam| Answered 100% Correctly| Updated 2024 What should a food worker use to retrieve ice from an ice machine? A scoop stored outside the ice A food worker cooks scrambled eggs that will be served immediately. What is the minimum internal temperature ...
Food Handlers License Test| Answers 100% Pass| Latest 2024 Food Handlers License Test| Answers 100% Pass| Latest 2024 Potentially Hazardous foods any food that supports the rapid growth of microorganisms Three thermometers used for measuring food temperature Bi-metallic stem (0-220), thermoco...
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Add to cartFood Handlers License Test| Answers 100% Pass| Latest 2024 Food Handlers License Test| Answers 100% Pass| Latest 2024 Potentially Hazardous foods any food that supports the rapid growth of microorganisms Three thermometers used for measuring food temperature Bi-metallic stem (0-220), thermoco...
Texas Food Handlers| Questions and Answers, 100% Pass| 2024 What is the problem with a chef cracking raw eggs and then touching cooked pancakes? A. The chef needs to use hand sanitizer between activities. B. The raw egg from his hands can contaminate the cooked pancakes. C. The chef did nothin...
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Add to cartTexas Food Handlers| Questions and Answers, 100% Pass| 2024 What is the problem with a chef cracking raw eggs and then touching cooked pancakes? A. The chef needs to use hand sanitizer between activities. B. The raw egg from his hands can contaminate the cooked pancakes. C. The chef did nothin...
TX Food Handlers Review| Q & A, 100% Correct| Latest 2024 TX Food Handlers Review| Q & A, 100% Correct| Latest 2024 Licensed Applicators Pesticides are harmful substances that must only be handled by _________________, and only when food is carefully protected. Ready to Eat A food item that...
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Add to cartTX Food Handlers Review| Q & A, 100% Correct| Latest 2024 TX Food Handlers Review| Q & A, 100% Correct| Latest 2024 Licensed Applicators Pesticides are harmful substances that must only be handled by _________________, and only when food is carefully protected. Ready to Eat A food item that...
learn2serve exam/Answered/A+ Rated/2024 Why did the U.S. Public Health Services get involved in researching food establishments? Unpasteurized milk and the spread of disease What type of hand drying is not necessary? NOT Towel system that provides a clean section How fast does E. coli manifes...
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Add to cartlearn2serve exam/Answered/A+ Rated/2024 Why did the U.S. Public Health Services get involved in researching food establishments? Unpasteurized milk and the spread of disease What type of hand drying is not necessary? NOT Towel system that provides a clean section How fast does E. coli manifes...
Food Safety/Answered/A+ Rated/2024 Food Safety/Answered/A+ Rated/2024 How long does a food service handler with Hep A have to stay home? B.30 Days with a note C.A doctors note Forever How many times can you safely reheat food? One Time What symptoms must be reported? Sore Throat Why should...
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Add to cartFood Safety/Answered/A+ Rated/2024 Food Safety/Answered/A+ Rated/2024 How long does a food service handler with Hep A have to stay home? B.30 Days with a note C.A doctors note Forever How many times can you safely reheat food? One Time What symptoms must be reported? Sore Throat Why should...
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