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HOSP 180 Bundled Exams with Complete Solution | Verified Answers | 2024
HOSP 180 Bundled Exams with Complete Solution | Verified Answers | 2024
[Show more]HOSP 180 Bundled Exams with Complete Solution | Verified Answers | 2024
[Show more]Quiz 1 
The course of culinary history was changed by the French Revolution particularly due to __ and ___ - 
The serving of restoratives by M. Boulanger at his all-night tavern; the emigration of royal chefs to 
the US and other parts of the world 
Most diners today expect to be able to pick and ch...
Preview 2 out of 7 pages
Add to cartQuiz 1 
The course of culinary history was changed by the French Revolution particularly due to __ and ___ - 
The serving of restoratives by M. Boulanger at his all-night tavern; the emigration of royal chefs to 
the US and other parts of the world 
Most diners today expect to be able to pick and ch...
What is curbside appeal? 
A.Curbside appeal is best described as repaving the parking lot annually. 
B.Curbside appeal is best described as keeping the restaurant looking attractive and welcoming, 
including the parking lot. 
C.Curbside appeal is best described as regular lawn care and trash removal...
Preview 2 out of 7 pages
Add to cartWhat is curbside appeal? 
A.Curbside appeal is best described as repaving the parking lot annually. 
B.Curbside appeal is best described as keeping the restaurant looking attractive and welcoming, 
including the parking lot. 
C.Curbside appeal is best described as regular lawn care and trash removal...
In the United States, still premium wines are named after the ____________. 
A. 
method of production 
B. 
founder of the vineyard 
C. 
grape varietal, such as chardonnay or merlot 
D. 
growing region - grape varietal, such as chardonnay or merlot 
What is the difference between fortified and aromat...
Preview 2 out of 10 pages
Add to cartIn the United States, still premium wines are named after the ____________. 
A. 
method of production 
B. 
founder of the vineyard 
C. 
grape varietal, such as chardonnay or merlot 
D. 
growing region - grape varietal, such as chardonnay or merlot 
What is the difference between fortified and aromat...
The first hotel to be franchised in the United States occurred in 1907 when this company franchised the 
_______________ hotel. 
A.Holiday Inn 
B.Howard Johnson 
C.Ritz-Carlton 
D.Quality Inn - Ritz-Carlton 
The leader of franchised hotels globally is _____________. 
A.InterContinental Hotels and Re...
Preview 2 out of 6 pages
Add to cartThe first hotel to be franchised in the United States occurred in 1907 when this company franchised the 
_______________ hotel. 
A.Holiday Inn 
B.Howard Johnson 
C.Ritz-Carlton 
D.Quality Inn - Ritz-Carlton 
The leader of franchised hotels globally is _____________. 
A.InterContinental Hotels and Re...
wine - fermented juice of grapes or other fruits 
What are the five different kinds of wine? - 
1. Still 
2. Natural 
3. Fortified 
4. Aromatic 
5. Sparkling 
White, Red and Rose wines are considered to be... - Still wines 
Champagne, Sparkling white wine and Sparking rose wine are considered... - ...
Preview 2 out of 9 pages
Add to cartwine - fermented juice of grapes or other fruits 
What are the five different kinds of wine? - 
1. Still 
2. Natural 
3. Fortified 
4. Aromatic 
5. Sparkling 
White, Red and Rose wines are considered to be... - Still wines 
Champagne, Sparkling white wine and Sparking rose wine are considered... - ...
The famous Fraunces Tavern was the revolutionary headquarters of: - George Washington 
The code of hammurabi required owners to report quests who - planned crimes in their taverns 
The term sauces piquantes refers to - sauses having a pleasantly sharp taste 
During the 16th century, 2 "exotic impor...
Preview 2 out of 11 pages
Add to cartThe famous Fraunces Tavern was the revolutionary headquarters of: - George Washington 
The code of hammurabi required owners to report quests who - planned crimes in their taverns 
The term sauces piquantes refers to - sauses having a pleasantly sharp taste 
During the 16th century, 2 "exotic impor...
The course of culinary history was changed by the French Revolution particularly due to ___________ 
and _____________. - The serving of restoratives by M. Boulanger at his all-night tavern; the 
emigration of royal chefs to the United States and other parts of the world. 
Most diners today expect t...
Preview 2 out of 7 pages
Add to cartThe course of culinary history was changed by the French Revolution particularly due to ___________ 
and _____________. - The serving of restoratives by M. Boulanger at his all-night tavern; the 
emigration of royal chefs to the United States and other parts of the world. 
Most diners today expect t...
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