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C787 Module 6 Study Guide (Safety and Security of food)
- Course
- C787 - Nutrition
- Institution
- Western Governers University
Unit 6: Safety and Security of Food (Keeping Foods Safe/Eliminating Global Hunger) (Cohort 4 Video) Reading: Chapter 14: "Safeguarding and Securing the Food Supply" What are common routes of transmission and S/S for foodborne illnesses such as the bacterial contaminants Campylobacter, E. coli, ...
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