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Servsafe Manager 2020 Exam (100 out of 100) Questions and Answer Elaborations (Verified Answers)
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Servsafe Manager 2020 Exam (100 out of 100) Questions and Answer Elaborations (Verified Answers) 1.1 What is a foodborne-illness outbreak? A. When two or more food handlers contaminate multiple food items B. When an operation serves contaminated food to two or more people C. When two or more ...
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