Exam (elaborations)
Exam (elaborations) Learn 2 serve food handler course
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Ready-to-eat TCS food must be marked with the date by which it must be sold, eaten, or thrown out if it will be held for longer than how many hours? - 24 hours When washing tableware in a three-compartment sink, the water temperature should be at least - 110 degrees F Which item must be appli...
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