Exam (elaborations)
USCG HS SWE EXAM QUESTIONS AND ANSWERS
- Course
- Institution
milk temperature upon delivery - Answer- 45 degrees Temperature for Potentially hazardous food - Answer- Stored at 41 or bellow or above 140. Frozen at 0 or bellow How to clean green vegetables - Answer- 15min in 100 ppm of chlorine solution or 30 min in 50ppm and rinse well. How long can ...
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