Exam (elaborations)
ServSafe Study Guide Questions and Answers Rated A
- Course
- Servsafe
- Institution
- University Of The People
Who are at risk for getting food borne illness? Elderly, pregnant women, children, & people with a weak immune system. What is a Foodborne Outbreak? An incident in which 2 or more people experience the same illness after eating the same food. What are bacteria? Microorganisms presenting the gre...
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