Exam (elaborations)
McDonald's Crew Trainer Test | 100% Correct Answers | Verified | Latest 2024 Version
- Course
- Institution
1. What is the correct cooking time/temperature for filet? - B. 3'26"/350° 2. What is the minimum acceptable temperature for cooked beef patties? - A. 155° 3. What are the 4 steps of training? - C. Prepare, present, tryout and follow up 4. What pattern is used to mop the lobby? - A. Figure 8 p...
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