Exam (elaborations)
Nutrition NR 228 Questions & Answers 100% Correct!
- Course
- Institution
Types of sugars - ANSWERSglucose, sucrose, fructose, galactose, maltose, lactose Sucralose, aspartame, and saccharin are commonly used alternative sweeteners. essential nutrients - ANSWERSnutrients necessary for normal body functioning that must be obtained from food nonessential nutrients -...
[Show more]