ATI RN Nutrition Practice B Questions with Correct Answers 2024/2025 100% guaranteed pass
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Course
ATI RN Nutrition
Institution
ATI RN Nutrition
ATI RN Nutrition Practice B Questions with Correct AnswersATI RN Nutrition Practice B Questions with Correct AnswersATI RN Nutrition Practice B Questions with Correct AnswersATI RN Nutrition Practice B Questions with Correct AnswersATI RN Nutrition Practice B Questions with Correct AnswersATI RN Nu...
ATI RN Nutrition Practice B Questions
with Correct Answers
A nurse is reviewing the laboratory date of four clients. The nurse
identifies that which of the following clients is experiencing fluid
overload?
a. a client who has an albumin level of 5.5 g/dl
b. a client who has a urine specific gravity of 1.035
c. a client who has a Hct of 55%
d. a client who has a sodium level of 130 mEq/L - ANS -d. a client who
has a sodium level of 130 mEq/L
*The nurse should identify that this client's sodium level is lower than
the expected reference range of 136 to 145 me/L and indicates
hyponatremia. Hyponatremia, often called water deficit, is a decrease
of sodium concentration in the blood caused by an excess of water.
Manifestations of hyponatremia include confusion, headache, nausea,
and fatigue.
,A nursing is planning discharge teaching for a client who is
postoperative following a placement of a colostomy. Which of the
following information should the nurse include?
A. "resume a regular diet by 4 weeks after surgery"
B. "Add high fiber foods to your diet"
C. "increase your intake of foods containing pectin"
D. "drink 4 to 6 cups of water per day" - ANS -C. "increase your intake
of foods containing pectin"
*the nurse should instruct the client to consume foods that thicken
the consistency of feces, such as foods containing pectin.
A nurse is reviewing the laboratory results of a client who has a
pressure ulcer. Which if the following findings should indicate to the
nurse that the client is at risk for impaired wound healing?
A) Hgb 15 g/dl
B) Serum Albumin 3.0 g/dl
C) Prothrombin time 11.5 seconds
D) WBC 6,000/mm3 - ANS -B) Serum Albumin 3.0 g/dl
,*The nurse should identify that this albumin level is less than the
expected reference range of 3.5 to 5 g/dL. A decreased albumin level
is a manifestation of malnutrition and can increase the risk for poor
wound healing and infection.
a nurse is providing teaching to a client who is lactating about
increasing her protein intake. which of the following foods should the
nurse recommend as the best source of protein?
a.) legumes
b.) cottage cheese
c.)peanut butter
d) whole grain cereal
b.) cottage cheese - ANS -b.) cottage cheese
*The nurse should recommend cottage cheese as the best source of
protein because it is a complete protein. Complete proteins contain
all nine essential amino acids and provide the best support for human
growth and nourishment.
, A nurse is creating a plan of care for a client who has anorexia
nervosa. Which intervention should she include?
a.) Weigh the client once weekly at the same time of the day.
b.) Stay with the client for 30 min after meals.
c.) Allow the client to schedule mealtimes.
d.) Assign privileges based on direct weight gain. - ANS -d.) Assign
privileges based on direct weight gain.
*The nurse should explain to the client that restrictions and privileges
will be dependent on treatment compliance and direct weight gain.
This approach involves the client in development of the plan of care
and gives them control in achieving desired privileges.
a nurse in an antepartum clinic is teaching a client about nutritional
recommendations during pregnancy. which of the following client
statements indicates an understanding of the teaching?
a.) "I should take a daily iron supplement during my pregnancy."
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