Florida ALF Core Practice Questions with Answers

Recommended daily allowance Protein: 6 ounces or 2 or more servings Vegetables: 3-5 servings Fruits: 2-4 servings Bread/Starches: 6-11 or more servings Milk or equivalent: 2 servings Fats, oils, sweets: use sparingly Water Menus shall be dated and planned at least one week in advance Regular or therapeutic menus (with substitutions) shall be kept on file for how long? 6 months What should you do if a resident refuses to comply with a therapeutic diet? Document & notify the health care provider Documentation for training must include... Title of training program Subject matter Training agenda # of hours of program Trainee's name, dates of participation, & location Providers names, credentials and license # An ALF shall keep a ___ day supply of non-perishable food on hand. 3 An ALF shall provide safekeeping for resident funds and property of how much? $200 in personal funds $500 in personal property T or F: A facility whose owner, administrator or staff serves as the representative payee or attorney-in-fact for facility residents, must maintain a surety bond? True If serving as a representative payee, the minimum surety bond must equal... 2x the average monthly aggregate income of personal funds due to a resident. T or F: A facility must maintain liability insurance True, no amount required An up to date record of major incidents must be kept for file for how long? 2 years