ServSafe Flashcards: Chapter 1 Exam Study Set |100% Correct| VERIFIED!!

ServSafe Flashcards: Chapter 1 Exam Study Set |100% Correct| VERIFIED!! Foodborne illness *Ans* A disease carried or transmitted to people by food. Foodborne-illness outbreak *Ans* An incident in which two or more people get the same illness after eating the same food. Warranty of sale *Ans* Rules stating how food must be handled in an establishment. Reasonable Care Defense *Ans* Defense against a food-related lawsuit stating that an establishment did everything that could be reasonably expected to ensure that the food served was safe. People groups with a higher risk of getting a foodborne illness *Ans* Preschool children and Infants Elderly People with compromised immune systems Immune system *Ans* The body's defense system against illness. Contamination *Ans* The presence of harmful substances in food