Exam (elaborations)
California FoodHandlers Test Answers 2024 Questions And Updated Answers A Graded
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How long can foods safely remain in the Danger Zone during preparation? - right answer--4 hours Refrigerated chili needs to be reheated quickly and to the proper temperature before hot holding. Which is the correct way to reheat potentially hazardous food? - right answer--Reheat to 165F or hotte...
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