ihop test Questions and Answers | 100% Correct Answer | Grade A+

When brewing fresh brewed drip Coffee, at what point in the brewing process should the timer be started? Ans: Start the timer immediately after beginning the brewing process Which of the following activities would require Team Members to wash their hands? Ans: All answer choices are correct All of the following are steps to proper handwashing except: Ans: Use hand sanitizer immediately after washing hands Which of the following is an NOT example of an FBI (Foodborne Illness) risk factor? Ans: Unclean storage shelves True or false; Use of an egg poaching pan is approved for cooking poached eggs? Ans: True According to the Menu/Campaign Rollout Guide, how many shift training agendas are available for both the FOH and BOH? Ans: 2 In order to be eligible to become a Certified Trainer, the team member must first: Ans: Compete all of their training for each position that they will be a trainer fo