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ATI RN NUTRITION PROCTORED 2023 EXAM ACTUAL EXAM WITH DETAILED VERIFIED ANSWERS AND RATIONALES (100% CORRECT ANSWERS) /ALREADY GRADED A+ $16.99   Add to cart

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ATI RN NUTRITION PROCTORED 2023 EXAM ACTUAL EXAM WITH DETAILED VERIFIED ANSWERS AND RATIONALES (100% CORRECT ANSWERS) /ALREADY GRADED A+

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ATI RN NUTRITION PROCTORED 2023 EXAM ACTUAL EXAM WITH DETAILED VERIFIED ANSWERS AND RATIONALES (100% CORRECT ANSWERS) /ALREADY GRADED A+

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  • July 25, 2024
  • 114
  • 2023/2024
  • Exam (elaborations)
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  • ATI RN NUTRITION 2023
  • ATI RN NUTRITION 2023
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1 | P a g e ATI RN NUTRITION PROCTORED 2023 EXAM ACTUAL EXAM WITH DETAILED VERIFIED ANSWERS AND RATIONALES (100% CORRECT ANSWERS) /ALREADY GRADED A+ A nurse is caring for a client who has a new prescription for parenteral nutrition (PN) containing a mixture of dextrose, amino acid, and lipids. Prior to administration of the PN, the nurse should report which of the following food allergies to the provid er? A. Gelatin B. Peanuts C. Shellfish D. Eggs - ....ANSWER...D. Eggs RATIONALE: -Lipid emulsions are isotonic and are composed of soybean or safflower plus soybean oil, with 2 | P a g e egg phospholipid used as an emulsifier. Clients who are allergic to eggs can have a reactio n to the emulsifier. Therefore, the nurse should report this finding to the provider. A nurse is caring for a client who has diabetes and reports feeling dizzy, weak, and shaky. Which of the following is the priority action by the nurse? A. Offer the cli ent 6 oz of orange juice B. Document the client's intake from the most recent meal C. Teach the client manifestations of hypoglycemia D. Check the client's blood glucose level - ....ANSWER...D. Check the client's blood glucose level RATIONALE: -The first action the n urse should take using the nursing process is to assess the client. Therefore, checking the client's blood glucose level is the priority action . A nurse is teaching about increasing dietary intake of micronutrients to a client who has difficulty seeing at night. Which of the following micronutrients should the nurse include in the teaching? A. Vitamin A 3 | P a g e B. Calcium C. Vitamin B6 D. Phosphorus - ....ANSWER...A. Vitamin A RATIONALE: - Enables the client's eyes to adapt to dim lighting more rapidly at night, which impro ves night vision. -Calcium facilitates nerve transmission and cell membrane permeability, but it is not a micronutrient that improves night vision. -Vitamin B6 assists in the formation of heme in hemoglobin and the synthesis of neurotransmitters, but it i s not a micronutrient that improves night vision. -Phosphorus assists in the formation of bones and teeth, and the regulation of hormone activity, but it is not a micronutrient that improves night vision. A nurse is providing teaching to a client who is l actating about increasing her protein intake. which of the following foods should the nurse recommend as the best source of protein? A. Legumes B. Cottage cheese C. Peanut butter 4 | P a g e D. Whole grain cereal - ....ANSWER...B. Cottage cheese RATIONALE: -The nurse should rec ommend cottage cheese as the best source of protein because it is a complete protein. Complete proteins contain all nine essential amino acids and provide the best support for human growth and nourishment. Legumes, peanut butter, and whole grain cereal ar e an incomplete proteins. A nurse is providing teaching about lowering solid fat intake to an adolescent who is overweight. Which of the following instructions should the nurse include? A. "Limit egg yolks to a total of five per week." B. "Restrict your daily meat intake to 5 ounces." C. "Select cheeses that contain no more than 6 grams of fat per serving." D. "Choose margarine that contains no more than 4 grams of saturated fat per tablespoon." - ....ANSWER...B. "Restrict your daily meat intake to 5 ounc es." RATIONALE :-The nurse should instruct the client to limit her meat intake to 5 oz per day. A meat portion should be no greater than the size of a deck of cards.

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