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Semmelweis Entrance Exam Medicine Biology Questions and Answers 2024 / 2025 (Verified Answers by Expert) $12.49   Add to cart

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Semmelweis Entrance Exam Medicine Biology Questions and Answers 2024 / 2025 (Verified Answers by Expert)

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Semmelweis Entrance Exam Medicine Biology Questions and Answers 2024 / 2025 (Verified Answers by Expert) SEMMELWEIS ENTRANCE EXAM (2024 / 2025) Actual Questions and Verified Answers / A+ Grade 100% Guarantee SEMMELWEIS ENTRANCE EXAM (2024 / 2025) Actual Questions and Verified Answers & RatioSEMMEL...

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Semmelweis Entrance Exam Medicine Biology



1. What are carbohydrates and lipids?

ANS Organic compounds that are mostly com- posed of three types of atom; carbon, hydrogen

and oxygen

2. What do carbohydrates do?

ANS provide energy, in the form of sugars like glucose and fructose, but they also make up

structures like cellulose, which form the cell wall of plant cells

3. What type of carbohydrate is the most important source of energy?

ANS mono-, di- and poly-saccharides

4. What are mono and disaccharides?

ANS polar and soluble in water

5. What are polysaccharides?

ANS Macromolecules resulting from polymerisation (condensation) of sugars and are not

soluble in water

6. Examples of monosaccharides

ANS ribose, glucose, fructose, galactose
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7. What forms a disaccharide?

ANS two monosaccharides linked together by conden- sation reactions with glycosidic bonds

releasing one H2O molecule

8. Alpha glucose structure

ANS

9. Beta glucose structure

ANS

10. Examples of Polysaccharides

ANS cellulose, glycogen and starch

11. Monomer of Sucrose

ANS glucose and fructose

12. monomer of maltose

ANS glucose and glucose

13. monomer of lactose

ANS glucose and galactose

14. monomer of starch

ANS glucose

15. monomer of glycogen
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ANS glucose

16. monomer of cellulose

ANS glucose

17. In animals, what carbohydrate stores energy?

ANS glycogen

18. What jobs do carbohydrates have other than storing energy?

ANS structural components

19. What differs the polysaccharides all made up of glucose?

ANS they differ in the arrangement of glucose molecules and position of the glycosidic bonds

20. Starch arrangement

ANS amylopectin branched, amylose linear

21. What is galactose?

ANS a sugar in milk

22. What is fructose?

ANS a sugar found in fruit and honey

23. Main characteristic of lipids?

ANS little to no affinity to water, mostly hydrophobic

24. What are the simple forms of lipids?
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