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Nutritional Self-Care for the Nurse- 2750 Questions With Complete Solutions $10.99   Add to cart

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Nutritional Self-Care for the Nurse- 2750 Questions With Complete Solutions

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  • Course
  • Nurs 2750
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  • Nurs 2750

Nutritional Self-Care for the Nurse- 2750 Questions With Complete Solutions

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  • August 3, 2024
  • 7
  • 2024/2025
  • Exam (elaborations)
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  • Nurs 2750
  • Nurs 2750
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Nutritional Self-Care for the Nurse- 2750
Questions With Complete Solutions
Who is responsible for the quality of dietary intake? Correct
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Answers You are ultimately responsible for your health. It is
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tied to the overall health of the population or community though.

What is meant by food preferenced? Correct Answers Food
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prefrences are those foods that we choose to eat, when all foods
are available at the same time and in the same quantity

What factors affect our food prefrences? Correct Answers
hh



Genetics determinants= inborn desires for different flavors.
hh



Environmental efffects= prefrences in food that have developed
because of social/cultural/economic influences. Mainly family,
you develop dietary habits

How to media sources impact our food preferences? Correct
hh



Answers Media influences the food we prefer and buy. Spreads
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messages about food and lifestyle preferences of different
socioeconimic groups

In what ways does health promotion influence your personal
food preferences? Correct Answers Health promotion is tied to
hh hh



personal food preferences

Which food preferences are more challenging to change?
Correct Answers New preferences can be learned, genetic
hh hh



preferences are more difficult to change.

, What is food choice? What arre the restrictions on food choice?
Correct Answers Food choice is the specific foods that are
hh hh



convient to choose when were ready to eat. Food choice is
influenced by the availabilty of food, the convience, and how
long it takes to make as well as the cost of making it.

What is food liking? Correct Answers Food liking considers
hh hh



what food we like eating. We weigh the factor or preference,
choice, and likng when picking food.

How are food preference, choice, and liking influenced by the
food industry? Correct Answers Food industry affects our food
hh hh



preference, choice, and liking by modifiying products to appeal
to our biological preferences, like sugar and salt. They also
make the food cheap, easily accessile, amd quick.

What are the two federal government programs designed to
prevent nutritional deficiencies? Correct Answers 1. Food
hh hh



stamps- provides individuals and families nutrition assistance
whose income is below a certain point
2. WIC- provides help to women, infants and children nutrion
coundeling, supplemental foods, health care referrel and social
services at risk of nutritional risk

What nutrients lead to long term chronic illnesses? Correct
hh



Answers Saturated fats, cholestrol, sodium, and sugar
hh




What are the shared goals of nutrition change that help promote
good health? Correct Answers Reducing the intake of saturated
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fats, trans fats, total fats, cholesterol, sodium, sugar and

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