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2750 Nutrition Exam 2 Questions With Complete Solutions
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2750 Nutrition Exam 2 Questions With Complete Solutions
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2750 Nutrition Exam 2 Questions WithComplete Solutions
Nutrition for Stage 1: Children 1 to 3 years old Correct Answers
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* Consistency of mealtimes is important.
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* Emotions should be controlled before eating.
* It is important to allow kids to try to feed themselves.
* Snacks are necessary.
Nutrition for Stage 2: Children 4 to 6 years old Correct Answers
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* Snacks are important.
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* Foods are more accepted if they are separated. i.e., not in
casseroles.
* Respect their variations in hunger and appetite levels.
* Introduce new foods often. Sometimes you may have to do
this 8-10 times.
* Introduce new foods with favorite foods.
* Have backup meals on hand in case of rejection.
* Educate them about nutrient values.
* Protein and calorie needs increase.
Nutrition for Stage 3: Children 7 to 12 years old Correct
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Answers * Body is storing up for puberty.
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* Weight may build up due too puberty.
* Parents should not be alarmed by weight gain, as long as
physical activity and food intake is maintained.
* Rule out overeating that is related to tiredness and thirst.
* Peer influences can be huge at this time. Kids focus on the
importance of having the "right" kind of lunch.
, * Provide healthy after-school snacks due to the timing of school
lunches and the lack of midmorning snacks.
List the two categories of community support for children
Correct Answers * School food service.
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* Classroom nutrition education.
What does the National School Lunch Program (NSLP)
provide? Correct Answers Lunches at varying costs, depending
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on family income, to all school- kids at public and nonprofit
private schools and residential child care institutions.
Describe the two types of eligibility to qualify for free or
reduced price school meals Correct Answers Categorical:
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Based on the child's household receiving SNAP or TANF or
participating in FDPIR and free meals for the homeless,
runaways, and kids of migrant workers.
Income based: If household income is less than 185% of the
federal poverty line, the lunch is of reduced price. If the
household income is less that 130% of the federal poverty level,
the lunch is free.
What standards are used to regulate school lunch programs?
Correct Answers Healthy Hunger Free Kids Act through the
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U.S. Department of Health and Human Services.
What must school lunches provide? Correct Answers * An
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increased amount of fruits and vegetables.
* A focus on whole grain rich foods.
* Low fat/non-fat milk.
* Reductions in saturated fats, sodium, and calories.
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