WSET Level 1 Actual Exam Q and A with complete solution Graded A+
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WSET level 1
Institution
WSET Level 1
What is wine? CORRECT - A drink made from the fermented juice or freshly-picked grapes.
One of the most natural of all alcoholic drinks.
What is fermentation? CORRECT - A natural process caused by yeast.
What is yeast? CORRECT - Are microscopic organisms that live naturally alongside grapes in...
WSET Level 1 Actual Exam 2024-2025 Q
and A with complete solution Graded A+
What is wine? CORRECT - A drink made from the fermented juice or freshly-
picked grapes.
One of the most natural of all alcoholic drinks.
What is fermentation? CORRECT - A natural process caused by yeast.
What is yeast? CORRECT - Are microscopic organisms that live naturally
alongside grapes int he vineyard and winery.
How does yeast live? CORRECT - They feed on sugar, as found in grape juice,
converting it to alcohol and carbon dioxide gas.
What are the three types of wine? CORRECT - Light
wine Sparking wine
Fortified wine
Light wines CORRECT - Majority of wines fall into this category.
Between 8-15% alcohol, but a majority containing 11.5-14% alcohol.
Light wines are named from.. CORRECT - The region they are produced in.
Bordeaux and Burgundy from France.
Rioja from Spain.
Chianti from Italy.
Light wines from the New World countries get their name from.. CORRECT - Labeled
with the name of the grape used.
Chardonnay or Shiraz from Australia.
Sparking wines CORRECT - Bubbles of CO2 gas have been trapped in the
wine. Made all over the world.
What are examples of sparking wines? CORRECT - Champagne from
France. Cava from Spain.
Fortified wines CORRECT - Extra alcohol is added.
Alcohol levels of 15-22%.
Examples of fortified wines.. CORRECT - Sherry from Spain.
Port from Portugal.
, Colour: Red CORRECT - Using black grapes to make the
wine. Color comes from the grape skins.
Juice is fermented in contact with the grape skin, coloring the juice.
Colour: White CORRECT - Usually made with white grapes, but can also use black
grapes. Often seen lighter, refreshing, alternative to red wines.
Colour: Rosé CORRECT - Made from black grapes; less contact with the
skins. Not as full as reds but offer more body than whites.
Tends to be a seasonal drink, mostly summer time.
Sweetness.. CORRECT - Dry
Medium
Sweet
Explain the steps on how sweetness is "produced" CORRECT - 1.) Grape juice is
naturally sweet but yeast feeds not he grape sugars during fermentation, then the juice
becomes less sweet.
2.) The yeast will die once the alcohol reaches 15% or when all the sugars have been
used.
3.) Once the yeast is dead, any sugar remaining in the wine will determine how sweet
the wine is.
Sweetness: Dry CORRECT - Process: The yeast will have turned all the sugar into
alcohol and CO2.
Most red wines and a majority of whites, some more than others.
Examples of dry white wines.. CORRECT - Sauvignon Blanc from New Zealand.
Fino Sherry from Spain.
Brut from Champagne.
Examples of dry red wines.. CORRECT - Châteauneuf-du-Pape from France.
Chianti from Italy.
Cabernet Sauvignon from California.
Sweetness: Medium CORRECT - Process: The winemaker either removed the yeast
from the juice before all the sugar has been consumed or adds unfermented, sweet
grape juice to dry wine.
Usually white and rosé.
Taste: Should have sweetness but not by cloying or sickly.
Examples of medium wines.. CORRECT - Many popular wines from
Germany. Rosé wines such as White Zinfandel from California.
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