FOS 3042 Exam 1 Question Bank with 100% Correct Answers
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Course
FOS 3042
Institution
FOS 3042
FOS 3042 Exam 1 Question Bank with
100% Correct Answers
Understanding the changes in the quality of produce on the way to the
grocery store is possible with the knowledge of:
Biology
Nutrition
Toxicology
Materials Science - Answer️️ -Biology
How does Food Technology differ from Food Sci...
FOS 3042 Exam 1 Question Bank with
100% Correct Answers
Understanding the changes in the quality of produce on the way to the
grocery store is possible with the knowledge of:
Biology
Nutrition
Toxicology
Materials Science - Answer✔️✔️-Biology
How does Food Technology differ from Food Science?
It does not. The two are the same.
Food Science studies the effect of food on the consumer, Food Technology
is a study of nature of foods.
Food Technology is a misnomer for Food Science.
Food Technology is the application of Food Science to manufacture and
distribute safe, nutritious ans wholesome food. - Answer✔️✔️-Food
Technology is the application of Food Science to manufacture and
distribute safe, nutritious ans wholesome food.
Effective packaging for food products can be made with
Waffles, plain, frozen, ready-to-heat - Answer✔️✔️-Cereal, ready to eat, all
bran complete wheat flakes
Based on the Food Groups defined to communicate nutrition information,
what food is part of the dairy food group?
Cheddar cheese
Cream cheese
Butter
All of the above - Answer✔️✔️-Cheddar cheese
Which of the following categories from the food manufacturing industry is
not represented in MyPlate?
Dairy products
Seafood
Bakery and tortilla products
Sugar and confectionery products - Answer✔️✔️-Sugar and confectionery
products
How many calories or kcals does a gram of carbohydrate have?
2
3
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