100% satisfaction guarantee Immediately available after payment Both online and in PDF No strings attached
logo-home
ANSC 255 Exam 1 Questions And Answers $11.49   Add to cart

Exam (elaborations)

ANSC 255 Exam 1 Questions And Answers

 5 views  0 purchase
  • Course
  • ANSC,
  • Institution
  • ANSC,

ANSC 255 Exam 1 Questions And AnswersANSC 255 Exam 1 Questions And AnswersANSC 255 Exam 1 Questions And AnswersANSC 255 Exam 1 Questions And AnswersANSC 255 Exam 1 Questions And AnswersANSC 255 Exam 1 Questions And AnswersANSC 255 Exam 1 Questions And AnswersANSC 255 Exam 1 Questions And AnswersANS...

[Show more]

Preview 2 out of 7  pages

  • September 7, 2024
  • 7
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • ANSC,
  • ANSC,
avatar-seller
QUIVERS
ANSC 255 Exam 1 Questions And
Answers


During ithe iconversion iof imuscle ito imeat, ithe ipH idrops idue ito ian iaccumulation iof i________. i-
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




i(correct ianswer) i-lactic iacid
kr kr kr kr




The i3 imajor icontributors ito imeat itenderness iinclude iall iof ithe ifollowing iEXCEPT...
kr kr kr kr kr kr kr kr kr kr kr kr




-Sarcomere ilegnth kr




-Connective itissue kr




-Marbling i kr




-Proteolyctic ienzymes i- i(correct ianswer) i-Marbling
kr kr kr kr kr




Which itype iof ifat iis icommonly ireferred ito ias i"marbling". i- i(correct ianswer) i-Intramuscular
kr kr kr kr kr kr kr kr kr kr kr kr kr




(T/F) iPork iis iconsidered i"red" imeat i- i(correct ianswer) i-true
kr kr kr kr kr kr kr kr kr




Hyperplasia iof imuscle ihappens i- i(correct ianswer) i-prior ito ibirth ionly
kr kr kr kr kr kr kr kr kr kr




Hyperplasia iis ian iincrease iof... i- i(correct ianswer) i-muscle icell inumber
kr kr kr kr kr kr kr kr kr kr




Hypertrophy iis ian iincrease iof... i- i(correct ianswer) i-muscle icell isize
kr kr kr kr kr kr kr kr kr kr




Which itype iof ifat iis icommonly icalled i"marbling"? i- i(correct ianswer) i-intramuscular
kr kr kr kr kr kr kr kr kr kr kr




Which iphase iof ibacterial igrowth ido iwe itry ito ilengthen ito iimprove ifood isafety? i- i(correct
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




ianswer) i-lag
kr kr




Which itype iof imuscle igrowth irefers ito iincrease iin imuscle icell inumber? i- i(correct ianswer) i-
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




hyperplasia

Which icomponent iof iamino iacids imakes ithem iunique ifrom ione ianother? i- i(correct ianswer) i-
kr kr kr kr kr kr kr kr kr kr kr kr kr kr




side ichain i(R igroup)
kr kr kr




Which iof ithe ifollowing iis iin ithe ismallest iproportion iin imeat? i- i(correct ianswer) i-carbs
kr kr kr kr kr kr kr kr kr kr kr kr kr kr




(T/F) iPork icarcasses ihave ino iUSDA iquality igrades. i- i(correct ianswer) i-true
kr kr kr kr kr kr kr kr kr kr kr

, When ia iproduct iis iat ian iideal ienvironment, iapproximately ihow imany ihours idoes iit itake
kr kr kr kr kr kr kr kr kr kr kr kr kr kr




ibacteria ito ireach i1 imillion iCFUs? i- i(correct ianswer) i-4 ihours
kr kr kr kr kr kr kr kr kr kr kr




Which iof ithe ifollowing iis iNOT ineeded ito icalculate ia iUSDA ibeef iyield igrade? i- i(correct ianswer)
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




i-Marbling
kr




The ismallest icontractile iunit iof ia imuscle icell iis: i- i(correct ianswer) i-Sarcomere
kr kr kr kr kr kr kr kr kr kr kr kr




Which ispecies iis ileast ilikely ito idevelop iPSE imeat? i- i(correct ianswer) i-beef
kr kr kr kr kr kr kr kr kr kr kr kr




Which itwo ispecies iare imost ilikely ito idevelop iPSE imeat? i- i(correct ianswer) i-pork iand iturkey
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




i(white imuscle ifibers)
kr kr kr




(T/F) iCardiac imuscle iis iboth istriated iand inon istriated iin istructure. i- i(correct ianswer) i-true
kr kr kr kr kr kr kr kr kr kr kr kr kr kr




Fat iadds ito imeat iflavor iand ijuiciness. i- i(correct ianswer) i-true
kr kr kr kr kr kr kr kr kr kr




Glycolytic imetabolism ican ibe idescribed iby iall iof ithe ifollowing iEXCEPT... i- i(correct ianswer) i-
kr kr kr kr kr kr kr kr kr kr kr kr kr kr




needs ioxygen kr




Which iform iof ifood iborne iillness ihas ia ifaster ionset? i- i(correct ianswer) i-intoxication
kr kr kr kr kr kr kr kr kr kr kr kr kr




Which ipork iwholesale icut ihas iincreased iin ivalue ilargely idue ito ithe iBBQ icuisine imovement? i-
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




i(correct ianswer) i-boston ibutt
kr kr kr kr




Meat iquality ican ibe idescribed ias ithe icombination iof i.... i- i(correct ianswer) i-visual iappeal iand
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




ipalatability
kr




Which iof ithe ifollowing iis ia ifood isafety iSOP ifor ithe iBoilermaker iButcherblock? i- i(correct ianswer)
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




i-Must iwear ia ihead icovering ion ithe iharvest ifloor
kr kr kr kr kr kr kr kr kr




(T/F) iHypertrophy iis ian iincrease iin imuscle icell inumber. i- i(correct ianswer) i-false
kr kr kr kr kr kr kr kr kr kr kr kr




The i2 ifactors ito idetermine ia iUSDA ibeef iquality igrade iare i... i- i(correct ianswer) i-marbling iand
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




imaturity
kr




(T/F) iPSE imeat ihas ia irapid ipH idecline ipostmortem. i- i(correct ianswer) i-true
kr kr kr kr kr kr kr kr kr kr kr kr




Which iof ithe itraite ioutline iin iFATTOM iis ithe imost idifficult ito iimpart icontrol iin ianimal iproducts?
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




i- i(correct ianswer) i-F-Food
kr kr kr kr




How imany ibinding isites ior iligands idoes imyoglobin ihave? i- i(correct ianswer) i-6
kr kr kr kr kr kr kr kr kr kr kr kr




(T/F) iDark icutters ihave iless iwater ibeing iheld iby ithe iproteins icompared ito inormal imeat. i-
kr kr kr kr kr kr kr kr kr kr kr kr kr kr kr




i(correct ianswer) i-false
kr kr kr




From iwhich ipork iwholesale icut ido iback iribs icome ifrom? i- i(correct ianswer) i-Loin
kr kr kr kr kr kr kr kr kr kr kr kr kr

The benefits of buying summaries with Stuvia:

Guaranteed quality through customer reviews

Guaranteed quality through customer reviews

Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.

Quick and easy check-out

Quick and easy check-out

You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.

Focus on what matters

Focus on what matters

Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!

Frequently asked questions

What do I get when I buy this document?

You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.

Satisfaction guarantee: how does it work?

Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.

Who am I buying these notes from?

Stuvia is a marketplace, so you are not buying this document from us, but from seller QUIVERS. Stuvia facilitates payment to the seller.

Will I be stuck with a subscription?

No, you only buy these notes for $11.49. You're not tied to anything after your purchase.

Can Stuvia be trusted?

4.6 stars on Google & Trustpilot (+1000 reviews)

77016 documents were sold in the last 30 days

Founded in 2010, the go-to place to buy study notes for 14 years now

Start selling
$11.49
  • (0)
  Add to cart