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5 Guys Manager Test | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version
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5 Guys Manager Test | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version
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5 Guys Manager Test | Actual Exam Questions | 100%Correct Answers | Verified 2024 Version
How many days can meat be accepted after the grind-on/pack date? - CORRECT
ANSWER ; 14
Time and temperature checks should be preformed at minimum every ___ hours -
CORRECT ANSWER ; 2
Which of the following is the managers best practice during a food safety audit? -
CORRECT ANSWER ; Walk with the specialist during the audit
If you have cut fries exhibiting the acid effect, what should you do? - CORRECT
ANSWER ; Throw all the buckets from that batch in the trash, then wash, rinse,
and sanitize the buckets
What is the primary reason for toasting the buns golden brown? - CORRECT
ANSWER ; To prevent the bun from becoming soggy
The stations that all new employees should be able to work after their training is
compete - CORRECT ANSWER ; Register, Grill, Fries, Dressing station
What are the three main components of an effective pest prevention program? -
CORRECT ANSWER ; Prevent access, deny food and/or water, work with a
licensed pest control operator
,If the grill needs to be adjusted above or below 350 to cook a patty correctly what
is most likely the issue? - CORRECT ANSWER ; The girll is out of calibration
Boxes of peanuts should be at least ___ full. - CORRECT ANSWER ; 3/4
By five guys standards, the temperature of potentially hazardous foods should be
take every ___ hours - CORRECT ANSWER ; 2
What is the maximum number of days new employees have to complete their
required courses in 5 guys university - CORRECT ANSWER ; 31
What is the best way to describe the 5 guys approach to food cost? - CORRECT
ANSWER ; We manage food cost in the back of house, but not between us and the
customer
Which adjective best describes a perfectly cooked 5 guys burger? - CORRECT
ANSWER ; Juicy
When can stores be visited by secret shoppers? - CORRECT ANSWER ;
Anytime the store is open
What is the purpose of food and safety audits - CORRECT ANSWER ; Brand
protection, third party view of our operations, lead us towards goals of being the
safest restaurant system in the world, ALL OF THE ABOVE
You should start watching for the acid effect once the potatoes have been soaking
for____ hours - CORRECT ANSWER ; 20
Remove surface dirt - CORRECT ANSWER ; Wash
, Reduce pathogens to safe levels - CORRECT ANSWER ; Sanitize
How high can boxes of oil be stocked in the dining room? - CORRECT
ANSWER ; 2
Which of the following are purposes of the secret shopper program? - CORRECT
ANSWER ; Create an employee culture of "Personal Ownership", Gain cutomer
poerspective, Reward employees for achieving standards of quakity of service
If your store runs out of bread and you cannot borrow bread from another location
what do you have to do? - CORRECT ANSWER ; Close the store
During morning prep, when should stores start cutting the potatoes? - CORRECT
ANSWER ; First thing in the morning
What are the three things you must check when recovering ground beef during a
delivery? - CORRECT ANSWER ; Packaging, Temperature, Grind-on/pack date
Secret shopper award payouts for a shop should be distributed equally among___ -
CORRECT ANSWER ; All employees working the shift
Which of the following can cause the acid effect to appear in cut fries? -
CORRECT ANSWER ; Soaking the fries too long
If a customer insists on a rare burger you should____ - CORRECT ANSWER ;
Ask them to try one the five guys way, on the house
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