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Nusc 3233 Food allergies Study guide 2024 $13.99   Add to cart

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Nusc 3233 Food allergies Study guide 2024

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Food Allergies background - answer-150-200 Americans die each year Effects: 2% adults 4-8% children Often occurs with: asthma, eczema, other food allergies Can occur at anytime, to anyone Can change over time Can be outgrown Food Allergy deffinition - answer-An adverse reaction to a food ...

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  • September 20, 2024
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Nusc 3233 Food allergies Study guide
2024
Food Allergies background - answer-✔150-200 Americans die each year
Effects:
2% adults
4-8% children
Often occurs with: asthma, eczema, other food allergies
Can occur at anytime, to anyone
Can change over time
Can be outgrown


Food Allergy deffinition - answer-✔An adverse reaction to a food or food
component involving the body's immune system


Food Allergy Difference - answer-✔Involves immune system
Triggers immune response
Can be life threatening
Hives, itching, skin rash, swelling
Respiratory complications
Gastrointestinal problems
Problems maintaining equilibrium and consciousness


Food Intolerance Difference - answer-✔Sensitivity
Does not involve immune system

, Abnormal reaction to food
Non-life threatening
Typically lack of needed enzyme or specific chemical
Gastrointestinal problems


Glycoprotein - answer-✔protein with carbohydrate group attached to peptide chain


Food Allergy description - answer-✔An immune response to a food or substance
Cross-sensitivity/reactivity
Normally a protein or glycoprotein
Tertiary or quaternary structures that prevent degradation
Initiate IgE antibodies
Allergic reaction


Immune System - answer-✔-Protect against disease
-Distinguish healthy tissue from foreign pathogens
-Innate vs Adaptive Response
-Disorders: Autoimmune Inflammatory Cancer


Antigen - answer-✔A toxin or other foreign substance
Induces an immune response
Often the production of antibodies
Recognized by highly variable antigen receptors of the adaptive immune system
B-cell receptor or T-cell receptor
Allergies: antigen is the allergic component

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