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TEST BANK FOR NUTRITIONAL FOUNDATIONS AND CLINICAL APPLICATIONS 8TH EDITION BY GRODNER/ALL CHAPTERS 1-20/COMPLETE GUIDE

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TEST BANK FOR NUTRITIONAL FOUNDATIONS AND CLINICAL APPLICATIONS 8TH EDITION BY GRODNER/ALL CHAPTERS 1-20/COMPLETE GUIDE

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  • September 28, 2024
  • 369
  • 2024/2025
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TEST BANK FOR NUTRITIONAL FOUNDATIONS AND
CLINICAL APPLICATIONS 8TH EDITION BY GRODNER/ALL
CHAPTERS 1-20/COMPLETE GUIDE 2024-2025

,Chapter 01: Wellness Nutrition

Grodner et al.: Nutritional Foundations and Clinical Applications: A Nursing Approach, 8th Edition




MULTIPLE CHOICE



1. Examples of informal education include

a. attending a workshop on coronary artery disease sponsored by the American Heart

Association.

b. watching a television show about diabetes.

c. learning about food safety techniques in a high school economics course.

d. joining a support group to help overcome an eating disorder.


RIGHT CHOICE:- B

Rationale :->>>Watching a television show about diabetes is an example of informal

education because it is an experience that occurs through a daily activity. Attending a

workshop or joining a supportgroup would be considered nonformal education; a high school

course would be considered formal education.



DIF: Cognitive Level: Applying REF: Page 13

TOPIC:- Nursing Process: Implementation MSC: Client Needs: Health Promotion and Maintenance



2. A college student exercises regularly and generally eats a healthy variety of foods, is taking a

course in general nutrition, buys locally produced food whenever possible, is an active

member of an on-campus faith-based organization, and keeps a journal to help process her

emotions. What else could beNimR
portI
antG
for B
he.r C
to inMclude in her life in order to develop her


overall wellness? U S N T O
a. Growing some of her own food

, b. Keeping a food record to help evaluate what she eats

c. Eating meals with friends throughout the week

d. Meeting with a registered dietitian to review her food choices


RIGHT CHOICE:- C

Rationale :->>>Wellness enhances a person’s level of health through development of each of

the six dimensions of health: physical health, intellectual health, emotional health, social

health, spiritual health, and environmental health. Exercise and eating a healthy variety of

foods helpdevelop physical health; taking a course in general nutrition helps develop

intellectual health;buying locally produced food helps develop environmental health; being

part of a faith-basedorganization helps develop spiritual health; and keeping a journal helps

develop emotional health. The missing dimension in this example is development of social

health; eating meals with friends throughout the week would add this dimension. Growing her

own food would beanother example of environmental health; keeping a food record would be

another contributorto physical health; and meeting with a registered dietitian may contribute

to physical, intellectual, and emotional health.



DIF: Cognitive Level: Analyzing REF: Page 7 | Page 8

TOPIC:- Nursing Process: Assessment MSC: Client Needs: Health Promotion and Maintenance



3. For a client who is missing meals because of poor planning or is too busy to eat, emotional

health can be affected by , which can cause confusion or anxiety.

, a. low blood sugar levels

b. high blood sugar levels

c. high blood pressure

d. extremely low blood pressure


RIGHT CHOICE:- A

Rationale :->>>Poor eating habits affect emotional health. Missing meals may cause

blood sugar levels to decrease, which can cause anxiety or confusion or make difficult to

control emotions. Latenight binges on snack food are likely to result in excessive energy

intake but would have aless direct effect on emotional health. Eating small meals

throughout the day is likely to maintain more constant blood sugar levels, which would

actually have a positive effect on emotional health. Excessive caffeine consumption may

contribute to anxiety, but 2 cups ofcaffeinated coffee is not considered excessive.



DIF: Cognitive Level: Analyzing REF: Page 6

TOPIC:- Nursing Process: Assessment MSC: Client Needs: Psychosocial Integrity



4. The best example of the type of concern that is likely to be addressed by the U.S. Department

of Health and Human Services when target goals for Healthy People 2030 are updated is

a. preference for vegetarian eating patterns among white women.

b. low intake of fruits and vegetables by African American children.

c. widespread use of bottled water in higher socioeconomic groups.

d. common use of protein and vitamin supplements in athletes.


RIGHT CHOICE:- B

Rationale :->>>Healthy People is used to set targets for health promotion to improve the

health of all individuals. It addresses environmental and social issues that affect health

outcomes. Lowintake of fruits and vegetableN
sUb yRA
SfIricNaGn TAB
m.erC anMchildren is likely to have
icO

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