Microbiology zfor zthe zHealthcare zProfessional z2nd zEdition zVanMeter zTest
Bank
TEST zBANK zFOR zMICROBIOLOGY
zFOR zTHE zHEALTHCARE
PROFESSIONAL z2nd zEdition zby
zVanMeter
LATEST zREVISED z2023 zWITH z COMPLETE zQUESTION zAND
zANSWERS z(Chapter z1-25) z[A+ zCOMPLETE zGUIDE]
, Microbiology zfor zthe zHealthcare zProfessional z2nd zEdition zVanMeter zTest
Bank
Chapter z01: zScope zof zMicrobiology
VanMeter: zMicrobiology zfor zthe zHealthcare zProfessional, z2nd zEdition
MULTIPLE zCHOICE
1. “Animalcules” zwere zfirst zdescribed zby
a. Robert zHooke.
b. Antony zvan zLeeuwenhoek.
c. Hans zJanssen.
d. John zNeedham.
ANS: z B REF: z p. z3
2. In zthe zsixteenth zcentury za zfather-and-son zteam, zby zthe zname zof , zproduced
za zcompound zmicroscope zconsisting zof za zsimple ztube zwith zlenses zat zeach zend.
a. van zLeeuwenhoek
b. Semmelweis
c. Janssen
d. Hooke
ANS: z C REF: z p. z3
3. Micrographia, za zpublication zillustrating zinsects, zsponges, zas zwell zas zplant zcells, zwas
zpublished zby
a. Robert zHooke.
b. Antony zvan zLeeuwenhoek.
c. Hans zJanssen.
d. John zNeedham.
ANS: z A REF: z p. z3
4. Low-power zmicroscopes zdesigned zfor zobserving zfairly zlarge zobjects zsuch zas zinsects zor
zworms zare
a. electron zmicroscopes.
b. dark-field zmicroscopes.
c. fluorescence zmicroscopes.
d. stereomicroscopes.
ANS: z D REF: z p. z5
5. A zmicroscope zthat zprovides za zthree-dimensional zimage zof za zspecimen zis za
a. dark-field zmicroscope.
b. transmission zelectron zmicroscope.
c. bright-field zmicroscope.
d. scanning zelectron zmicroscope.
ANS: z D REF: z p. z7
6. The ztool zof zchoice zto zobserve zliving zmicroorganisms zis zthe
a. bright-field zmicroscope.
b. phase-contrast zmicroscope.
, Microbiology zfor zthe zHealthcare zProfessional z2nd zEdition zVanMeter zTest
Bank
c. fluorescence zmicroscope.
d. electron zmicroscope.
ANS: z B REF: z p. z6
7. Which zscientist zis zmost zresponsible zfor zending zthe zcontroversy zabout zspontaneous
zgeneration?
a. John zNeedham
b. Joseph zLister
c. Louis zPasteur
d. Robert zKoch
ANS: z C REF: z p. z8
8. Fossils zof zprokaryotes zgo zback billion zyears.
a. 4.0 zto z5.0
b. 3.5 zto z4.0
c. 2.5 zto z3.0
d. 2.2 zto z2.7
ANS: z B REF: z p. z9
9. Molds zbelong zto zwhich zof zthe zfollowing zgroups zof zeukaryotic zorganisms?
a. Protozoans
b. Archaea
c. Fungi
d. Algae
ANS: z C REF: z p. z11
10. The zcorrect zdescending zorder zof ztaxonomic zcategories zis
a. species, zdomain, zphylum, zkingdom, zorder, zdivision, zclass, zgenus.
b. domain, zkingdom, zphylum, zclass, zfamily, zorder, zgenus, zspecies.
c. domain, zkingdom, zphylum, zclass, zorder, zfamily, zgenus, zspecies.
d. kingdom, zdomain, zphylum, zorder, zclass, zfamily, zgenus, zspecies.
ANS: z C REF: z p. z10
11. Complex zcommunities zof zmicroorganisms zon zsurfaces zare zcalled
a. colonies.
b. biofilms.
c. biospheres.
d. flora.
ANS: z B REF: z p. z12
12. 1 2A. z relationship zbetween zorganisms zin zwhich zthe zwaste zproduct zof zone zprovides
znutrients zfor zanother zis zcalled
a. mutualism.
b. competition.
c. synergism.
d. commensalism.
ANS: z D REF: z p. z12
, Microbiology zfor zthe zHealthcare zProfessional z2nd zEdition zVanMeter zTest
Bank
13. Which zof zthe zfollowing zsites zof zthe zhuman zbody zdoes znot zhave za znormal zflora?
a. Intestine
b. Skin
c. Vagina
d. Blood
ANS: z D REF: z p. z12
14. Which zof zthe zfollowing zlack znucleic zacids?
a. Archaea
b. Viruses
c. Prions
d. Bacteria
ANS: z C REF: z p. z11
15. The zbinominal zsystem zof znomenclature zwas zoriginally zdeveloped zby
a. Pasteur.
b. Linnaeus.
c. Martini.
d. Jenner.
ANS: z B REF: z p. z11
16. Which zof zthe zfollowing zscientists zperformed zthe zfirst zvaccination zagainst zsmallpox?
a. Pasteur
b. Jenner
c. Semmelweis
d. Koch
ANS: z B REF: z p. z9
17. Which zof zthe zfollowing zdiseases zis zgenerally zcaused zby zcontaminated zfood?
a. Mumps
b. Shigellosis
c. Legionellosis
d. Tuberculosis
ANS: z B REF: z p. z13
18. Which zof zthe zfollowing zdiseases zis ztransmitted zvia zaerosols?
a. Psittacosis
b. Shigellosis
c. Leptospirosis
d. Giardiasis
ANS: z A REF: z p. z14
19. Which zof zthe zfollowing zorganisms zis zused zin zthe zproduction zof zcheese?
a. Propionibacterium zshermanii
b. Acetobacter zaceti
c. Giardia
