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AQA Year 1 Unit 1: biomolecules Questions and Correct Answers | Latest Update $12.49   Add to cart

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AQA Year 1 Unit 1: biomolecules Questions and Correct Answers | Latest Update

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what is a monomer  A monomer is a small unit that can join together repetitively to form a larger molecule / polymer. what is a polymer  large number of monomer units joined together What is the monomer of carbohydrates called?  monosaccharides What is the monomer of protein called...

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  • October 3, 2024
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AQA Year 1 Unit 1: biomolecules Questions
and Correct Answers | Latest Update
what is a monomer


 A monomer is a small unit that can join together repetitively to form a

larger molecule / polymer.




what is a polymer


 large number of monomer units joined together




What is the monomer of carbohydrates called?


 monosaccharides




What is the monomer of protein called?


 amino acids




What is the monomer of nucleic acids called?


 nucleotide




what happens in the condensation of two monosaccharides?




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 glycosidic bond is formed, water is released




what happens in the condensation of two amino acids?


 peptide bond forms between the carbon of the carboxyl group of one

amino acid and the nitrogen of the amine group. Water is released.




what happens in the hydrolysis of a triglyceride to its component parts?


 Water is used to break 3 ester bonds. This forms 3 fatty acids and one

glycerol molecule and uses up 3 molecules of water.




name 3 monosaccharides


 glucose, galactose and fructose




what is sucrose made from


 glucose and fructose




what is maltose made from


 two alpha glucose molecules




what is lactose made from


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 glucose and galactose




what is the difference between alpha and beta glucose


 alpha glucose has the H above the plane on carbon one, and beta glucose

has the H below the plane on carbon 1.




how is glycogen made


 many alpha glucose join by 1,4 glycosidic bonds to make a coiled chain,

with 1,6 glycosidic bonds forming branches.




how is starch made


 amylose is coiled chains of alpha glucose joined by 1,4 glycosidic bonds

formed in a condensation reaction.

amylopectin is branched chains of beta glucose joined by 1,6 glycosidic bonds formed in a

condensation reaction.




how is cellulose made


 every other beta glucose molecule is flipped as they join together via 1,4

glycosidic bonds. Many long straight ch ains of cellulose attract to each

other via hydrogen bonds able to be formed due to the closeness of each

strand and that each strand contains every other glucose rotated.



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