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NURS 299: Chapter 1 Questions and Answers (Graded A)

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NURS 299: Chapter 1 Questions and Answers (Graded A)NURS 299: Chapter 1 Questions and Answers (Graded A)NURS 299: Chapter 1 Questions and Answers (Graded A)NURS 299: Chapter 1 Questions and Answers (Graded A)NURS 299: Chapter 1 Questions and Answers (Graded A) The nurse realizes the client can tak...

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  • October 13, 2024
  • 12
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • NURS 299
  • NURS 299
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NursingTutor1
NURS 299: Chapter 1 Questions

and Answers (Graded A)


The nurse realizes the client can take a number of actions to decrease the

risk of chronic disease. Which intervention(s) can reduce the risk of chronic

disease? Select all that apply - ANSWER-Limit alcohol intake

Decrease intake of added sugars

Decrease intake of sodium

Quit smoking




The nurse is approached by a client who states, "Are they going to expect

me to eat the same thing every day in order to meet my nutrient

Recommended Dietary Allowances (RDAs)? I'll be so bored!" Which response

should the nurse use? - ANSWER-"You do not have to eat the same foods

every day, because RDAs are set high enough to account for a certain

amount of daily variation."

, The nurse recognizes that a client's nutrition requirements may be related to

other medical disorders. Which of the following would indicate that nutrition

intervention should be a part of the nursing care plan? - ANSWER-impaired

physical mobility




As chronic diseases have become more prevalent, health care providers

have begun exploring additional treatment and management options. Which

single recommendation has had the largest impact in promoting positive

outcomes?




Limit alcohol use

Decrease added sugars

Healthy lifestyle

Increase physical activity - ANSWER-Healthy lifestyle




The nurse is educating a group of students about the placement of Dietary

Reference Intakes (DRIs) along the continuum of intake. Which nutrient-

based standard is closest to the risk-of-toxicity side of the continuum? -

ANSWER-Tolerable Upper Intake Level (UL)

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