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FOS 3042 Final Exam UPDATED ACTUAL Exam Questions and CORRECT Answers $9.99   Add to cart

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FOS 3042 Final Exam UPDATED ACTUAL Exam Questions and CORRECT Answers

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FOS 3042 Final Exam UPDATED ACTUAL Exam Questions and CORRECT Answers Effective packaging for food products can be made with - CORRECT ANSWER- An understanding of man-made solid materials Which of the following categories from the food manufacturing industry is not represented in MyPlate? - ...

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  • October 17, 2024
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  • FOS 3042
  • FOS 3042
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FOS 3042 Final Exam UPDATED ACTUAL
Exam Questions and CORRECT Answers
Effective packaging for food products can be made with - CORRECT ANSWER- ✔✔An
understanding of man-made solid materials


Which of the following categories from the food manufacturing industry is not represented in
MyPlate? - CORRECT ANSWER- ✔✔Sugar and confectionery products



Which of the following is not true for almond milk? - CORRECT ANSWER- ✔✔It is higher
in protein than milk, yogurt or cheese


Which is one of the macronutrients? - CORRECT ANSWER- ✔✔Carbohydrates


Which of the following is NOT a method used for proximate analysis of food composition? -
CORRECT ANSWER- ✔✔Tasting for sweetness as an indication of carbohydrate content



How many calories or kcals does a gram of protein have? - CORRECT ANSWER- ✔✔4



Which of the following is not a fat soluble vitamin? - CORRECT ANSWER- ✔✔Vitamin C


How many calories or kcals does a gram of carbohydrate have? - CORRECT ANSWER-
✔✔4



Cellulose is - CORRECT ANSWER- ✔✔a polysaccharide.


The level of pH above which a food is considered to be a low acid food is: - CORRECT
ANSWER- ✔✔4.6


Which line below shows the food items in decreasing order of water content? Hint: If you are
not sure, check the USDA Nutrient Database. - CORRECT ANSWER- ✔✔Apple juice,
apples, bread, honey, flour, vegetable oil

,Starch - CORRECT ANSWER- ✔✔-is not very sweet
-can be modified for differing types of thickness
-thickens liquids to form gravies, pastes, and gels


Correct answer: all of the above


Which of the following is similar to cellulose because it is insoluble dietary fiber? -
CORRECT ANSWER- ✔✔hemicellulose


Which of the following sugars is typically called "table sugar"? - CORRECT ANSWER-
✔✔Sucrose



Saturated fatty acids - CORRECT ANSWER- ✔✔do not contain double bonds in the carbon
chain


In the presence of acid or heat, chlorophyll is degraded to - CORRECT ANSWER-
✔✔Pheophytin


Which of the following rheological methods measures the time for a liquid to flow down an
inclined plane? - CORRECT ANSWER- ✔✔Bostwick consistometer


Which of the following are ways consumers judge food quality using their senses? -
CORRECT ANSWER- ✔✔-appearance
-taste
-texture


correct answer: all of the above


Which attribute of foods do we quantify when we use the L a b scale? - CORRECT
ANSWER- ✔✔color

, Your friend is majoring in Food Science. Which of the following statements is accurate? -
CORRECT ANSWER- ✔✔Their dream job is in Food Product Development.


Understanding the changes in the quality of produce on the way to the grocery store is
possible with the knowledge of: - CORRECT ANSWER- ✔✔Biology


In which of the following countries the consumers spent the lowest percent of their income
on food consumed at home in 2013? - CORRECT ANSWER- ✔✔U.S.A.



What does IFT stand for? - CORRECT ANSWER- ✔✔Institute of Food Technologists


Based on the Food Groups defined to communicate nutrition information, what food is part of
the dairy food group? - CORRECT ANSWER- ✔✔-cheddar cheese
-cream cheese
-butter
-all of the above


correct answer: cheddar cheese


Which of the following constitutes a basis for categorizing foods? - CORRECT ANSWER-
✔✔-Nutrient content
-Common raw material or processing method
-Food-borne illnesses they may be implicated in
-all of the above


correct answer: all of the above


How many calories or kcals does a gram of fat have? - CORRECT ANSWER- ✔✔9



Mediterranean Diet is known to be - CORRECT ANSWER- ✔✔high in monounsaturated fat.

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