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ATI Nutrition 2024 NGN Latest Update Actual Exam from Credible Sources with 120 Questions and Verified Correct Answers Golden Ticket to Guaranteed A+ Verified by Professor $25.49   Add to cart

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ATI Nutrition 2024 NGN Latest Update Actual Exam from Credible Sources with 120 Questions and Verified Correct Answers Golden Ticket to Guaranteed A+ Verified by Professor

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ATI Nutrition 2024 NGN Latest Update Actual Exam from Credible Sources with 120 Questions and Verified Correct Answers Golden Ticket to Guaranteed A+ Verified by Professor

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  • October 18, 2024
  • 23
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • ATI Nutrition 2024 NGN
  • ATI Nutrition 2024 NGN
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ATI Nutrition 2024 NGN Latest Update 2024-2025
Actual Exam from Credible Sources with 120
Questions and Verified Correct Answers Golden
Ticket to Guaranteed A+ Verified by Professor

Acculturation - CORRECT ANSWER: Adopting traits of the dominant culture


acute kidney injury - CORRECT ANSWER: Limit protein intake 0.6 non dialysis 1.1.5 for
dialysis pt
Restrict fluids intake to daily urine output plus 500 ml during oliguric phase
Potassium sodium intake dependent on phase


Anabolism - CORRECT ANSWER: Use of energy to build repair substances


Anemia - CORRECT ANSWER: The body requires iron b12 and folic acid to synthesize
rbc increase intake of those 3 component
Iron- meat dark green veg whole grains beans tofu vitamin c increase absorption of iron
B12- meat eggs milk
Folic acid- leafy green veggies citrus fruits beans fortified cereal and break chicken liver


Anorexia, constipation - CORRECT ANSWER: Anorexia- Remove unpleasant odors
from environment
Real small frequent meals
Avoid fatty foods
Drink supplemental drinks between meals
Oral care before and after meals
Constipation- increase fiber and fluid
Increase exercise
Avoid chronic use of laxatives

,B complex vitamins - CORRECT ANSWER: metabolism, energy, nerve functioning
Foods- Meat milk enriched grains whole grains legumes green leafy vegetables


bariatric surgery - CORRECT ANSWER: Start each meal with protein
Eat 5 small meals a day
Allow 30-60 minutes to eat
Chew foods thoroughly
DONT CONSUME LIQUIDS WITH MEALS
watch for symptoms if dumping syndrome
Abdominal cramping causes diarrhea disphoresis tachycardia hypotension


BMI weight - CORRECT ANSWER: Underweight - <18-5
Healthy 18.5-24.9
Overweight 25-29.9
Obese 30 or
More


BMR - CORRECT ANSWER: Energy required for involuntary activities in the body within
the 24 hr period example heart function respiration temperature regulation
Increase bmr- male gender increase muscle mass stress periods of growth childhood
puberty pregnancy lactation exposure to cold disease or illness hyperthyroidism sepsis
burns cancer fever surgery
Decrease bmr- female short stature less muscle mass starvation older age >60
hypothyroidism


Breast milk - CORRECT ANSWER: Discard after feeding if unused
Store in fridge 5-8 days
do NOT microwave milk
Can be frozen up to 6 months or 12 in deep freezer

, Used these milk within 24 hrs do NOT refreeze


Calcium (9-10.5) - CORRECT ANSWER: Bone teeth formation nerve and muscle
function clotting blood pressure
Food- dairy product dark green veg fortified food
Hypercalcemia constipation decreased deep tendon reflexes kidney stones lethargy
Hypocalcemia- positive chvostek and trosseau sign muscle spasm tingling lips and
fingers


Carbohydrates - CORRECT ANSWER: Should make up 45-85% of calories
Function in body- energy, regulate fat/protein, metabolism, and are important for cardiac
and cns functioning


Catabolism - CORRECT ANSWER: Break down of substances resulting a release of
energy


Catholics - - CORRECT ANSWER: No meat on Ash Wednesday and Friday during lent


Celiac disease - CORRECT ANSWER: Inability to digest gluten
Cause diarrhea steatorrhea bloating anemia abdominal pain
Avoid foods containing wheat rye barley
Read labels on processed foods as many contain gluten ex gravy mixes deli meats cold
cuts soups
OK to eat dairy rice corn potato eggs fruits and veg


childhood nutrition concerns - CORRECT ANSWER: children gain about 5 lbs per year
choking hazards: popcorn, raisins, peanuts, grapes, celery, raw carrots, hot dogs,
peanut butter, candy, tough meat
limit juice intake to 4-6 oz per day
vitamin D is important for bone development

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