SGA/ASPEN malnutrition guidelines Questions and Correct Answers the Latest Update and Recommended Version
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Course
SGA/ASPEN
Institution
SGA/ASPEN
Screening tool used in hospitalized pts that looks at wt loss, BMI, food intake, disease
severity, age >70, & impaired general condition
→ NRS 2002
Screening tool used in ICU pts that looks at age, comorbidities, day of hospitalization to ICU,
APACHE II, & SOFA
→ NUTRIC
What are the ...
SGA/ASPEN malnutrition guidelines
Questions and Correct Answers the Latest
Update and Recommended Version
Screening tool used in hospitalized pts that looks at wt loss, BMI, food intake, disease
severity, age >70, & impaired general condition
→ NRS 2002
Screening tool used in ICU pts that looks at age, comorbidities, day of hospitalization to ICU,
APACHE II, & SOFA
→ NUTRIC
What are the 6 components of a comprehensive nutritional assessment?
→ 1. Medical hx/current status
→ 2. Food/nutrition hx
→ 3. NFPE
→ 4. Anthros
→ 5. Functional capacity
→ 6. Biochemical data
What tool is commonly used for nutrition assessment, validated in ambulatory & acute care
(though not recommended in ICU)?
→ Subjective global assessment (SGA)
What nutrition assessment tool is validated for ambulatory & acute care, commonly used in
What nutrition assessment tool is validated specifically for the elderly population?
→ Mini Nutritional Assessment
What nutrition assessment method is not validated, recommended as a standardized set of
diagnostic characteristics to identify adult malnutrition that incorporates the role of the
inflammatory response?
→ AND/ASPEN Malnutrition clinical characteristics
What are the 3 components of physical examination used in SGA?
→ 1. Fat depletion
→ 2. Muscle loss
→ 3. Edema
What are the 5 components of medical/nutritional history used in SGA?
→ 1. Wt loss
→ 2. Nutrition intake
→ 3. GI symptoms
→ 4. Functional status
→ 5 Metabolic stress/demand
What 4 components of SGA carry the most wt for making a clinical decision about
malnutrition?
→ 1. Nutritional intake
→ 2. Wt loss
→ 3. Muscle loss
→ 4. Fat depletion
What amount of unintended wt loss classifies a pt as moderately malnourished using SGA?
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