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Certified Specialist in Pediatrics Exam Questions And 100% Correct Answers

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Certified Specialist in Pediatrics Exam Questions And 100% Correct Answers...

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  • October 28, 2024
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  • 2024/2025
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  • Certified Specialist in Pediatrics
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Certified Specialist in Pediatrics Exam Questions And 100%
Correct Answers


6 Ways to Show Appreciation for Your Child's Teacher

Subcutaneous fat loss can be seen in:

Facial cheeks (buccal pads) - hollow, narrow, flat for moderate

Biceps and triceps - little space when skin is pinched

Ribs Lower back Mid-axillary line- depressions very noticeable

Buttocks- wasted, flat, baggy skin, wrinkled



Acute malnutrition-undernutrition, is alterations in weight in relation to height.

% of IBW @ 50%Wt/Ln

>90% Grade 0 (normal)

80%-89% Grade 1 (mild)

70% -79% Grade Il (moderate)

<70 rade lIl (severe)



Chronic malnutrition-stunting, is a reduction in the rate of linear growth -Waterlow
Criteria

%IBW of Wt/Ln, age 1-3

>95% Grade 0 (normal)

90%-94% Grade I (mild)

85%-89% Grade II (moderate)

<85 % Grade III (severe)



Muscle Wasting can be seen in:

,Clavicle Shoulder (deltoid muscles) - protruding/prominent

Scapula - As the muscle groups around the scapula waste, bone becomes more
prominent

Thigh (quadriceps muscle) Note: lower body is less sensitive to change

Knee - square, proninent, no muscle

Calf gastrocnemius muscle- definite tissue reduction

In average infant, weight doubles by:

The time they reach 6 months old

In average infant, weight triples by:

One year of age

Premie growth velocity

<2kg = 15-20g/d

>2kg = 20-30g/d

0-4 month infant growth velocity:

23-34g/d

4 - 8 month infant growth velocity:

10 - 16g/d

Growth velocity infant 8 - 12 mo

6-11 g/d




12 - 24 mo infant growth velocity

4-9g/d



History of infant nutrition assess :

1. Current method of feeding

2. Type of milk/ formula per feed

,3. no. of times per day, child is breastfed or takes bottle

4. Duration of feed and abnormal symptoms (including sweating, increased work of
breathing, choking or coughing)

5. Method for preparation ie. ratio of formula to water and source of water

6. Special formula including rationale for modification

7. Number of meals/snacks per day assess meal content

8. Assess for developmental delay, oral aversions

9. Frequency of wet diapers and stooling patterns, stool consistency and frequency

10. Feeding history to include milestones, texture, progression, and variety

11. Food allergies/intolerances

12. Vitamins minerals herbal and/or food supplements quantity, frequency, and duration

13. Review social, economic and environmental factors



Protein Needs in the Critically III Child

0 - 2 years 2 - 3g /kg/day

2-13 years 1.5 -2g /kg/day

13 - 18 years 1.5g /kg/day



According to the American Academy of Pediatrics, energy and protein needs during
adolescence should be based on ___________ rather than ____________.

Height, Weight



Cerebral Palsy (age 5-12 yr) ambulatory vs non-ambulatory

13.9 kcal/cm height ambulatory

11.1 kcal/cm height non-ambulatory



Cerebral Palsy (severely restricted)

10 kcal/cm height

, Athetoid Cerebral Palsy energy needs:

up to 6000 kcals/day (adolescence)



Down Syndrome2 Boys (5-12 yr) Girls (5-12 yr), energy needs

Boys (5-12 yr) 16.1 kcal/cm height

Girls (5-12 yr) 14.3 kcal/cm height



Myelomeningocele (Spina Bifida) energy needs:

Approximately 50% of recommended daily allowances for age after infancy

May need as little as 7 kcal/cm height



Prader-Willi Syndrome energy needs:

10-11 kcal/cm height for maintenance

8-9 kcal/cm height for weight loss

individual diets may be as low as 800 - 1000 calories, under medical supervision.



Vitmain D conversion from mcg to IUs:

/0.025



Vitmain D conversion from IUs to mcg:

x 0.025




Vitamin D needs for infants 0-12months

10mcg (400IUs)

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