Outback Menu Test 2024 Study Guide
Solutions
Filet Mignon (filet) - ANSWER-the most tender cut of beef, mild in beef flavor, lean
Sirloin - ANSWER-the most popular steak in the U.S. (leanest and has bold beef flavor)
Ribeye - ANSWER-Well marbled, juicy, savory- rich with beef flavor (fat conten...
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